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Producer : Bastioni della Rocca
Region : Italy (Italy), Puglia (Italy)
Bottle Per Case : 12 x 750 ml
Food Pairing : Cured Meat, Red Meat, Steak
The traditional, time-honored “Appassimento” process has been used for centuries, historically from Italy’s Veneto region in the production of its famous Amarone reds. Here, the technique of drying grapes on the vine, is applied to rich, ripe grapes in Puglia instead. This concentrates the fruit to almost unbelievable levels, and results in a wine that’s unctuous, bold, and delicious!
The 2020 Bastioni della Rocca Puglia Appassimento is powerful and dark. Aromas of sweet cherries and red plums are woven together with earth, tobacco, grilled herbs and hints of leather. Full-bodied and smooth with soft tannins a lingering depth of flavour on the finish.
98 Points - Luca Maroni, February 2021
|Bottles Per Case||12 Pack|
|Cellaring||Drink Now or Cellar|
|Sweetness Descriptor||XD - Extra Dry See Sweetness Chart|
|Bottle Size||750 ml|
|Producer||Bastioni della Rocca|
|Region||Italy (Italy), Puglia (Italy)|
|Style||Intense and bold reds|
|Grapes||80% Negro Amaro, 20% Primitivo|
|Food Pairing||Cured Meat, Red Meat, Steak|
|Price of Case||$239.88|
The terroir of the Bastioni della Rocca is rich in nutrients, and the climate is ideal for growing grapes. The winery produces a variety of wines, including Barolo, Barbera, and Dolcetto.
Bastioni della Rocca Winery has received numerous accolades over the years, including recognition from Wine Spectator and Gambero Rosso.
Our wine specialists are ready to provide recommendations and answer all your questions now!
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