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Producer : Pasquale Bros. - José Lou
Region : Spain (Spain)
Food Pairing : Breads, Red Meat, Rich Fish, Vegetables, White Meat
Producer | Pasquale Bros. - José Lou |
---|---|
Region | Spain (Spain) |
Food Pairing | Breads, Red Meat, Rich Fish, Vegetables, White Meat |
Food Weight (grams) | 210 |
Ingredients | olives, water and salt |
PASQUALE BROTHERS
For over 100 years, Pasquale Brothers has been the premier source for high quality imported foods in the Toronto area. Our specialties include olives, olive oil, vinegar, tomatoes, pasta, sauces, spices and charcuterie.
JOSE LOU
José Lou selects olives of four varieties: Empeltre black olive from the fields of Aragón, the Arbequina olive appreciated for its fine and aromatic oil and the green olives of the Andalusian olive trees, Manzanilla and Gordal.
It's important to remember that taste is subjective, and personal preferences play a significant role.
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