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Avaniel Ribera del Duero by Bodegas Monteabellon 2017

Avaniel Ribera del Duero

by Bodegas Monteabellon 2017

Producer : Bodegas Monteabellon

Region : Ribera del Duero (Spain), Spain (Spain)

Bottle Per Case : 6 x 750 ml

Food Pairing : Breads, Cured Meat, Ham, Hard Cheese, Pasta, Red Meat, Salted or Marinated Mushrooms

Tasting Notes

Avaniel is elaborated with grapes obtained from one or Monteabellon's freshest plots called "Los Miles". Dark ruby-colored, the wine has an attractive nose of spice box, blueberry, and blackberry. This is a medium-bodied wine with a supple texture, and an easy-going personality with no hard edges.

Specs

Bottles Per Case 6 Pack
Bottle Size 750 ml
Producer Bodegas Monteabellon
Region Ribera del Duero (Spain), Spain (Spain)
Alcohol 14% alc./vol.
Style Warm and spicy reds
Vintage 2017
Farming Method Sustainable
Grapes 100% Tempranillo
Food Pairing Breads, Cured Meat, Ham, Hard Cheese, Pasta, Red Meat, Salted or Marinated Mushrooms
Descriptors Earthy, Floral, Fruity, Mineral
Wine Type Red
Wood Presence Unoaked
Body Medium
Price of Case $149.70

The Producer

Bodegas Monteabellon

Bodegas Monteabellón, a family winery located in the small town of nava de roa was founded in 2002. For several generations the garcía family has utilized experience accumulated over decades. Nava de Roa still retains a multitude of stone-presses and cellars where its people made and preserved wine in the past. As in the rest of the Ribera del Duero, its history and traditions are closely related to wine.

All their wines come from denominations of origin, made with native grape varieties. Ribera del Duero is located in the Alto Duero and comprises 60 municipalities located in the provinces of Burgos, Valladolid, Soria and Segovia. For more than 2,500 years, wine and Ribera del Duero have been inseparable, cultivating wine as the pre-roman peoples did. The climate of the area is typically continental and with slight Atlantic influences. It is characterized by cold winters and hot summers. The vineyards lie on loose, not very fertile soils with quite high contents of limestone, which result in excellent quality fruit.

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