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Barbera d'Alba V.S. Santa Caterina by Guido Porro 2022
Barbera d'Alba V.S. Santa Caterina
by Guido Porro 2022
Availability: Sold Out
$39.99
($239.94 per case)
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Producer : Guido Porro
Region : Piedmont (Italy)
Bottle Per Case : 6 x 750ml
Food Pairing : Cured Meat
Tasting Notes
"Porro’s Barbera straddles the line between an everyday pizza wine and a more substantial red that expresses nuance and can even improve with age. For a Wednesday night pasta dinner, it checks all the boxes: ripe berry fruit with cleansing acidity; richness contrasted by vivaciousness. However, if you have a cellar, don’t hesitate to lay down a few bottles: in a balanced vintage, this wine has serious potential. The 2003, for example, still drinks superbly. After all, these Barbera vines sit in a privileged Barolo site, so there is no shortage of pedigree."
Anthony Lynch, Kermit Lynch Wine Importers.
Specs
| Bottles Per Case | 6 Pack |
|---|---|
| Cellaring | Cellar |
| Sweetness | XD - Extra Dry See Sweetness Chart |
| Bottle Size | 750ml |
| Producer | Guido Porro |
| Region | Piedmont (Italy) |
| Alcohol | 14.5% alc./vol. |
| Style | Warm and spicy reds |
| Vintage | 2022 |
| Farming Method | Sustainable |
| Grapes | 100% Barbera |
| Food Pairing | Cured Meat |
| Descriptors | Earthy, Floral, Fruity |
| Wine Type | Red |
| Wood Presence | Oaked |
| Body | Medium |
| Price of Case | $239.94 |
The Producer
Guido Porro
With many prized vineyards in Barolo’s Serralunga, the Porro family have long grown grapes and fermented wine, however, they historically sold their fruit or wine (in demijohn) to other producers. Only recently have they started bottling under their eponymous label. These soulful, naturally made Barolos are some of the most moving expressions of the Nebbiolo grape one could ever hope to drink—from a family whose history in the Barolo region surely qualifies as 'epic.'
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Reviews for Barbera d'Alba V.S. Santa Caterina by Guido Porro 2022
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