Barrel-Aged Bitters 100mL by Tawse
$12.95
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Barrel-Aged Bitters 100mL

by Tawse

$12.95

Barrel-Aged Bitters 100mL by Tawse

Barrel-Aged Bitters 100mL

by Tawse

$12.95
In stock
SKU
Barrel-Aged Bitters 100mL by Tawse
1 Pack
Accepted Payment Methods: Payment Buttons
Delivery Time :
1-2 weeks

Producer : Tawse Winery

Region : Canada (Canada), Niagara (Canada), Ontario (Canada)

 

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Tawse bitters are a unique and sophisticated addition to any mixologist’s toolkit. Crafted from the base of La Pressatura Riesling, these bitters are steeped with botanicals over an extended period, resulting in a potent, aromatic, and intensely bitter concoction. Certified Organic and Biodynamic, Tawse bitters stand out in the realm of cocktail ingredients.
More Information
Cellaring Drink Now or Cellar
Sweetness XD - Extra Dry See Sweetness Chart
Bottle Size 100 ml
Producer Tawse Winery
Region Canada (Canada), Niagara (Canada), Ontario (Canada)
Alcohol 50% alc./vol.
Wood Presence Oaked

Tawse Winery

Situated on the lower slopes of the Niagara Escarpment, Tawse is a family-owned organic winery. A life-long lover of wine, Burgundy in particular, founder Moray Tawse purchased the Cherry Avenue property in 2001 after realizing the great potential of the Niagara Escarpment as a word-class cool-climate wine region. In 2005, he opened his state-of-the-art winery in Vineland, complete with a six-level, gravity-flow design, geo-thermal system and a wetland bio-filter.

The inspiration for Moray’s eponymous Niagara property came from his love of Burgundian Pinot Noir and Chardonnay. Uniting traditional winemaking techniques with state-of-the-art technology, Tawse and the award-winning winemaking team of Paul Pender and Rene Van Ede, is dedicated to producing terroir-driven wines of exceptional elegance, depth and character.

At Tawse, winemaking begins in the vineyards. We proudly apply rigorous organic methods to every aspect of our production from grape-growing to winemaking and Ecocert seals appear on all wines made from our estate fruit.

Today, having acquired over 200 acres (5 vineyards) and being named Canadian Winery of the year in 2010, 2011, 2012, and 2016, Tawse Winery now produces 30,000 cases of wine and has one of the largest portfolios of organic wines in the Niagara region.

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