92POINTS
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Beaujolais Villages Les Vignes de Lantignié by Jean-Marc Burgaud 2020
Beaujolais Villages Les Vignes de Lantignié
by Jean-Marc Burgaud 2020
Availability: Sold Out
$29.99
($359.88 per case)
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Producer : Jean-Marc Burgaud
Region : Beaujolais (France), France (France)
Bottle Per Case : 12 x 750 ml
Food Pairing : Duck breast, Roasted Vegetables, Salted or Marinated Mushrooms, Veal roasted
Tasting Notes
"The 2020 Beaujolais-Villages Les Vignes de Lantignié has turned out beautifully, bursting with aromas of blackberries, spices and loamy soil. Medium to full-bodied, ample and succulent, with lively acids, melting tannins and a beautifully defined finish, this is worth a special effort to seek out. It's a benchmark for the appellation and the region, plus it’s a terrific value."
92 Points - William Kelley, Wine Advocate, April 2021
Specs
| Bottles Per Case | 12 Pack |
|---|---|
| Point Score | 92 |
| Cellaring | Drink Now or Cellar |
| Sweetness Descriptor | XD - Extra Dry See Sweetness Chart |
| Bottle Size | 750 ml |
| Producer | Jean-Marc Burgaud |
| Region | Beaujolais (France), France (France) |
| Alcohol | 12.5% alc./vol. |
| Style | Subtle & fruity |
| Vintage | 2020 |
| Farming Method | Traditional |
| Grapes | 100% Gamay |
| Food Pairing | Duck breast, Roasted Vegetables, Salted or Marinated Mushrooms, Veal roasted |
| Descriptors | Earthy, Fruity |
| Wine Type | Red |
| Wood Presence | Unoaked |
| Body | Medium |
| Price of Case | $359.88 |
The Producer
Jean-Marc Burgaud
Domaine Jean-Marc Burgaud began in 1989 and has slowly explanded to 19 hectares of vines; 13 hectares in the Beaujolais cru Morgon, 1 hectare of vines planted in the cru Régnié, and 5 hectares in Beaujolais Villages. Of the 13 hectares in Morgon, 8 hectares of vines lie on the hillside of Côte de Py where the youngest vines still average over 50 years in age. Before founding his domaine, Jean-Marc obtained his diploma in oenology and winegrowing, but his teaching began long before that. Born into a family of generations of wine growers, Jean-Marc learned the importance of working the vines by hand and traditional vinification techniques in the cellar by the age of 22.
In the vineyards, Jean-Marc follows the rhythm of the seasons, applies organic principles, and respects his family’s traditions when nurturing the vines. All vineyard work is done by hand and horse, the vines are densely planted and have been farmed using organic principles for over 10 years. He believes that to make a ‘grand vin’, the vigneron has to know his terroirs and how to farm to obtain the most beautiful grapes as possible and it is from this harmony that ‘grandes bouteilles’ are born.
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Reviews for Beaujolais Villages Les Vignes de Lantignié by Jean-Marc Burgaud 2020
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