Bordeaux Blanc (Save $24) by Chateau de la Vieille Tour 2023
$22.99
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Bordeaux Blanc (Save $24)

by Chateau de la Vieille Tour 2023

$22.99 ($275.88 /case)

Bordeaux Blanc (Save $24) by Chateau de la Vieille Tour 2023

Bordeaux Blanc (Save $24)

by Chateau de la Vieille Tour 2023

$22.99 ($275.88 /case)
In stock
SKU
Bordeaux Blanc by Chateau de la Vieille Tour 2023
Delivery Time :
Complimentary Delivery

GTA Locations: Usually delivers within 3-5 business days

All Other Locations: Usually delivers within 1-2 weeks

Producer : Château de la Vieille Tour

Region : Bordeaux (France), France (France)

Food Pairing : Rich Fish, Risotto, Scallop, Soft Cheese, White Meat

 

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Bottle Price Was: $24.99
Bottle Price Now: $22.99 (SAVE $2/BTL)

Case Price Was: $299.88
Case Price Now: $275.88 (SAVE $24/CASE)

The 2023 Bordeaux Blanc from Chateau de la Vieille Tour is a lovely example of a Bordeaux blanc. The typical blend of Sauvignon Blanc and Semillon are showcased with plenty of green fruits balanced with white peach, pepper and mineral notes. The mouth is round and clean with a lot of freshness. A beautiful aromatic and crisp finish.

More Information
Price of Case $275.88
Cellaring Drink Now or Cellar
Sweetness D - Dry See Sweetness Chart
Bottle Size 750 ml
Producer Château de la Vieille Tour
Region Bordeaux (France), France (France)
Alcohol 13% alc./vol.
Style Fresh and crisp whites
Vintage 2023
Farming Method Organic
Food Pairing Rich Fish, Risotto, Scallop, Soft Cheese, White Meat
Descriptors Fruity, Mineral
Wine Type White
Wood Presence Unoaked
Body Medium
Grapes Sauvignon Blanc, Semillon

Château de la Vieille Tour

In 1839 Pierre Boissonneau bought the Estate, located in the southernmost place of the Bordeaux appellation, on the Entre-Deux-Mers plateau. In 1150, Eleanor of Aquitaine, Queen of England, had the first plots of vines planted there by monks. During the 20th century, at the end of the 60s, Pierre Boissonneau, 4th of the name, undertook the extension and modernization of the family-owned Estate Vineyard & Winery.

Since 2007, the Estate has chosen to return to organic farming methods and is fully certified organic. Since 2021 the Estate is also certified Biodynamic under the management of the 6th generation, two brothers, Pascal and Nicolas.

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