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Bordeaux Cotes de Bourg

by Chateau Belair-Coubet 2018


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Delivery Time :
Complimentary Delivery

GTA Locations: Usually delivers within 3-5 business days

All Other Locations: Usually delivers within 1-2 weeks

Producer : Chateau Belair-Coubet

Region : Bordeaux (France), France (France)

Bottle Per Case : 12 x 750 ml

Food Pairing : Cured Meat, Hard Cheese, Red Meat, Veal roasted

Tasting Notes

Beautiful opaque hue with dark purple tints. Shy nose of cassis, plum, spices and a floral note. Silky attack, generous, ample, robust profile whose density reveals a robust underlying structure. A balanced, distinctive wine with herbal accents. Beautiful.

Intense red fruity aroma mixed with woody, spicy notes. The tannins are upright and elegant, lingering long on the palate. Evolves patiently towards undergrowth aromas whilst remaining fresh.

Gold Medal - Gilbert & Gaillard 2019 
Gold Medal - Mundus Vini 2019
Gold Medal - Concours de Coutras 2019
Gold Medal - Frankfurt Trophy 2019
Gold Medal - Terre de Vins 2019


Bottles Per Case 12 Pack
Cellaring Drink Now or Cellar
Sweetness Descriptor XD - Extra Dry See Sweetness Chart
Bottle Size 750 ml
Producer Chateau Belair-Coubet
Region Bordeaux (France), France (France)
Alcohol 13% alc./vol.
Style Bold and fruity
Vintage 2018
Farming Method Traditional
Grapes 20% Cabernet Sauvignon, 80% Merlot
Food Pairing Cured Meat, Hard Cheese, Red Meat, Veal roasted
Descriptors Earthy, Fruity, Mineral
Wine Type Red
Wood Presence Oaked
Body Medium
Price of Case $239.88

The Producer

Chateau Belair-Coubet

Chateau Belair-Coubet, a division of Vignobles Alain Faure, is producing the kind of place-expressive, elegant Bordeaux that transports you to a time when quality was more important that quantity. Now run by seventh generation winemaker, Delphine Faure who joined the family business 30 years ago after finishing her studies in oenology. Not only did Delphine become the first woman winemaker of the appellation, but she has since elevated the quality of her family's Chateaux to a very impressive and Internationally-recognized level.

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