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Bordeaux Rouge

by Mary Taylor 2018

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$24.99

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Complimentary Delivery

GTA Locations: Usually delivers within 3-5 business days

All Other Locations: Usually delivers within 1-2 weeks

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Region : Bordeaux (France), France (France)

Bottle Per Case : 12 x 750 ml

Food Pairing : Caviar, Duck breast, Pasta with Tomato Sauce, Red Meat, Roasted Vegetables, Salted or Marinated Mushrooms, Steak, Suckling Pig, Veal roasted

Tasting Notes

Smells so lively and upfront, aromas really bursting out of the glass. This has plenty of concentration and nice acidity but it’s delivered so delicately, the texture is like thick silk where you get depth of flavour but also a really smooth sensation – feels refined and elegant. The redcurrant, blackcurrant and red cherry fruit has an easy drinking appeal and lots to like.

“Ms. Taylor’s Bordeaux Rouge 2018...with the simple Bordeaux appellation, made by Jean Marc Barthez, head of a small cooperative in the greater Bordeaux area, is precisely the sort of wine you imagine the locals drinking, at least, those without the big chateaus. It’s supple, dry, fresh, mildly tannic, humble and direct, just a good, refreshing drink.”
– Eric Asimov, New York Times

Specs

Bottles Per Case 12 Pack
Cellaring Drink Now or Cellar
Sweetness XD - Extra Dry See Sweetness Chart
Bottle Size 750 ml
Region Bordeaux (France), France (France)
Alcohol 13% alc./vol.
Style Warm and spicy reds
Vintage 2018
Farming Method Sustainable, Traditional
Grapes Cabernet Sauvignon, Merlot
Food Pairing Caviar, Duck breast, Pasta with Tomato Sauce, Red Meat, Roasted Vegetables, Salted or Marinated Mushrooms, Steak, Suckling Pig, Veal roasted
Descriptors Fruity, Mineral
Wine Type Red
Wood Presence Unoaked
Body Light, Medium
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