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Cabernet Franc Grower's Blend by Tawse Winery 2017

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$28.95

Reward points With this product, you earn 29 loyalty point(s). Find more about this!

Reward points With this product, you earn 29 loyalty point(s). Find more about this!

Delivery Time : 1-2 weeks

The Grower’s Blend series was created to showcase the exceptional fruit coming from various vineyards throughout the Niagara Peninsula. The 2017 Grower’s Blend Cabernet Franc is a perfect example of this. The nose is rich with strawberry, red cherry and tobacco.

With its balanced tannins and lively acidity, this wine that will pair beautifully with with lamb chops, pasta with Bolognese or Veal parmigiana.

$28.95

$347.40

Tawse Winery

Canada (Canada), Niagara (Canada), Ontario (Canada)

12 x 750 ml

Hard Cheese, Pasta, Red Meat, Vegetables


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Description

Details

The Grower’s Blend series was created to showcase the exceptional fruit coming from various vineyards throughout the Niagara Peninsula. The 2017 Grower’s Blend Cabernet Franc is a perfect example of this. The nose is rich with strawberry, red cherry and tobacco.

With its balanced tannins and lively acidity, this wine that will pair beautifully with with lamb chops, pasta with Bolognese or Veal parmigiana.

Additional Information

Additional Information

Bottles Per Case 12 Pack
Bottle Size 750 ml
Producer Tawse Winery
Region Canada (Canada), Niagara (Canada), Ontario (Canada)
Alcohol 13.5% alc./vol.
Style Subtle & Fruity
Vintage 2016
Farming Method Sustainable, Traditional
Grapes Cabernet Franc
Food Pairing Hard Cheese, Pasta, Red Meat, Vegetables
Descriptors Floral, Fruity
Wine Type Red
Wood Presence Oaked
Body Medium
Price of Case $347.40

About Tawse Winery

Situated on the lower slopes of the Niagara Escarpment, Tawse is a family-owned organic winery. A life-long lover of wine, Burgundy in particular, founder Moray Tawse purchased the Cherry Avenue property in 2001 after realizing the great potential of the Niagara Escarpment as a word-class cool-climate wine region. In 2005, he opened his state-of-the-art winery in Vineland, complete with a six-level, gravity-flow design, geo-thermal system and a wetland bio-filter.

The inspiration for Moray’s eponymous Niagara property came from his love of Burgundian Pinot Noir and Chardonnay. Uniting traditional winemaking techniques with state-of-the-art technology, Tawse and the award-winning winemaking team of Paul Pender and Rene Van Ede, is dedicated to producing terroir-driven wines of exceptional elegance, depth and character.

At Tawse, winemaking begins in the vineyards. We proudly apply rigorous organic methods to every aspect of our production from grape-growing to winemaking and Ecocert seals appear on all wines made from our estate fruit.

Today, having acquired over 200 acres (5 vineyards) and being named Canadian Winery of the year in 2010, 2011, 2012, and 2016, Tawse Winery now produces 30,000 cases of wine and has one of the largest portfolios of organic wines in the Niagara region.

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