Cabernet Franc Grower's Blend VQA
by Tawse Winery 2020
Label shown for illustration purposes.
Actual label may vary.
Cabernet Franc Grower's Blend VQA by Tawse Winery 2020
Cabernet Franc Grower's Blend VQA
by Tawse Winery 2020
Producer : Tawse Winery
Region : Canada (Canada), Niagara (Canada), Ontario (Canada)
Food Pairing : Hard Cheese, Pasta, Red Meat, Vegetables
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Cabernet Franc is perfect for grilled meats, charcuterie or your favourite pizza or pasta.
| Price of Case | $359.40 |
|---|---|
| Cellaring | Drink Now or Cellar |
| Sweetness | XD - Extra Dry See Sweetness Chart |
| Sugar Content (g/L) | 3 g/L |
| Bottle Size | 750 ml |
| Producer | Tawse Winery |
| Region | Canada (Canada), Niagara (Canada), Ontario (Canada) |
| Alcohol | 13.5% alc./vol. |
| Style | Subtle & fruity |
| Vintage | 2020 |
| Farming Method | Sustainable, Traditional |
| Food Pairing | Hard Cheese, Pasta, Red Meat, Vegetables |
| Descriptors | Floral, Fruity |
| Wine Type | Red |
| Wood Presence | Oaked |
| Body | Medium |
| Grapes | Cabernet Franc |
Tawse Winery
Situated on the lower slopes of the Niagara Escarpment, Tawse is a family-owned organic winery. A life-long lover of wine, Burgundy in particular, founder Moray Tawse purchased the Cherry Avenue property in 2001 after realizing the great potential of the Niagara Escarpment as a word-class cool-climate wine region. In 2005, he opened his state-of-the-art winery in Vineland, complete with a six-level, gravity-flow design, geo-thermal system and a wetland bio-filter.
The inspiration for Moray’s eponymous Niagara property came from his love of Burgundian Pinot Noir and Chardonnay. Uniting traditional winemaking techniques with state-of-the-art technology, Tawse and the award-winning winemaking team of Paul Pender and Rene Van Ede, is dedicated to producing terroir-driven wines of exceptional elegance, depth and character.
At Tawse, winemaking begins in the vineyards. We proudly apply rigorous organic methods to every aspect of our production from grape-growing to winemaking and Ecocert seals appear on all wines made from our estate fruit.
Today, having acquired over 200 acres (5 vineyards) and being named Canadian Winery of the year in 2010, 2011, 2012, and 2016, Tawse Winery now produces 30,000 cases of wine and has one of the largest portfolios of organic wines in the Niagara region.
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