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Producer : Redstone Winery
Region : Canada (Canada), Niagara (Canada), Ontario (Canada)
Bottle Per Case : 6 x 350 ml
Food Pairing : Breads, Hard Cheese, Sweets, Tarte tatin
Warm and long, the 2017 growing season produced fruit of great con- centration and ripeness. This is clearly evident in our Redstone Icewine. Made from Cabernet Sauvignon grapes, harvested at -8 degrees Celsi- us, this delectable Icewine is truly a delight! The nose is bursting with tart cherry, raspberry jam, black currants and blueberries. The palate is rich and unctuous but perfectly balanced by lively acidity and a long finish.
|Bottles Per Case||6 Pack|
|Bottle Size||350 ml|
|Region||Canada (Canada), Niagara (Canada), Ontario (Canada)|
|Farming Method||Sustainable, Traditional|
|Grapes||100% Cabernet Sauvignon|
|Food Pairing||Breads, Hard Cheese, Sweets, Tarte tatin|
|Price of Case||$215.70|
In his quest to explore terroir, Moray Tawse leaves no stone unturned. First came his namesake winery in Vineland, ON. Then it was Marchand-Tawse and Domaine Tawse in Burgundy. And now Redstone Winery, in Beamsville, ON.
Moray purchased the Lincoln Lakeshore property, formerly Thomas and Vaughan Estate Winery, in 2009, citing that it was an opportunity to explore a different terroir that he simply couldn’t pass up. Inspired by the red dust which covered everything, including his boots, the first time he strolled the vineyard, he named the new winery Redstone, for its intensely red clay soil and large stones.
The 38-acre estate vineyard, farmed organically, is perfect for maturing late-ripening varietals including Merlot, Cabernet Franc, Cabernet Sauvignon and Syrah. There is also Pinot Gris on the property. Riesling, Sauvignon Blanc, and Chardonnay from recently acquired Limestone vineyard will round out the estate portfolio.
After working closely with the winemakers for over four years, Jessica Otting took on the Assistant Winemaker role in 2018, and as of 2020 assumed the role of Winemaker for both Tawse and Redstone Winery.
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