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Cabernet Sauvignon Napa Valley by Juicy Rebound 2016
Cabernet Sauvignon Napa Valley
by Juicy Rebound 2016
Availability: Sold Out
$109.99
($329.97 per case)
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Producer : Juicy Rebound
Region : California (USA), Napa Valley (USA), USA (USA)
Bottle Per Case : 3 x 750 ml
Food Pairing : Red Meat, Veal roasted
Tasting Notes
Cabernet Sauvignon Napa Valley by Juicy Rebound 2016
Specs
| Bottles Per Case | 3 Pack |
|---|---|
| Cellaring | Drink Now or Cellar |
| Sweetness | D - Dry See Sweetness Chart |
| Bottle Size | 750 ml |
| Producer | Juicy Rebound |
| Region | California (USA), Napa Valley (USA), USA (USA) |
| Alcohol | 14.5% alc./vol. |
| Style | Intense and bold reds |
| Vintage | 2016 |
| Farming Method | Sustainable, Traditional |
| Grapes | Cabernet Sauvignon |
| Food Pairing | Red Meat, Veal roasted |
| Descriptors | Fruity, Mineral |
| Wine Type | Red |
| Wood Presence | Oaked |
| Body | Full |
| Price of Case | $329.97 |
The Producer
Juicy Rebound
Juicy Rebound winemaker Douglas Danielak is unquestionably one of Napa’s most gifted minds, dubbed a 'rising star' by fellow peers and critics alike. He spent over a decade studying at Beaune’s winemaking school, and working with some true legends with names like Jacques Frederic Mugnier. Bringing his knowledge back to California, Douglas formed part of a tasting group of early believers in 1989 including Helen Turley, Mark Aubert, David Ramey and Ted Lemon.
While still largely unknown to the public, Douglas makes, and consults on some famous estates in California. But Juicy Rebound is more personal: It’s where Douglas is emotionally invested not only as a winemaker but as a proprietor. The product of elite vineyards in Oakville and Rutherford respectively, these are masterful, cult-luring Napa Cabernets for a very ‘un-cult’ Napa price.
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Reviews for Cabernet Sauvignon Napa Valley by Juicy Rebound 2016
It's important to remember that taste is subjective, and personal preferences play a significant role.
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