Cahill Lane Vineyard Pinot Noir

by Walter Hansel 2018

$89.99

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Cahill Lane Vineyard Pinot Noir by Walter Hansel 2018

Cahill Lane Vineyard Pinot Noir

by Walter Hansel 2018

$89.99

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Cahill Lane Vineyard Pinot Noir by Walter Hansel 2018

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Producer : Walter Hansel

Region : California (USA), North Coast (USA), Sonoma (USA)

Food Pairing : Duck breast

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Tasting Notes

“The 2018 Pinot Noir Cahill Lane Vineyard is another stellar wine in this lineup. Here, too, I very much like the wine's energy and nuance. Ripe red/purplish fruit, blood orange and floral notes are wonderfully vivid. Medium in body and finely cut, the Cahill Lane is so enticing. In 2018, the Cahill Lane has an extra kick of citrus-infused acidity that gives cut and a closing burst of energy that is impossible to miss.”

93+ Points - Antonio Galloni, January 2020

Specs

More Information
Price of Case	$539.94
Point Score	93
Cellaring	Drink Now or Cellar
Sweetness	D - Dry See Sweetness Chart
Bottle Size	750ml
Producer	Walter Hansel
Region	California (USA), North Coast (USA), Sonoma (USA)
Alcohol	14.5% alc./vol.
Style	Warm and spicy reds
Vintage	2018
Farming Method	Sustainable
Food Pairing	Duck breast
Descriptors	Earthy, Floral, Fruity, Mineral
Wine Type	Red
Wood Presence	Oaked
Body	Medium
Grapes	100% Pinot Noir

The Producer

Walter Hansel

Walter Hansel was a lifelong wine enthusiast who had the vision to plant his estate's original 250 vines in 1978. Today, Stephen, Walter's son, has taken up where his father left off, pursuing his vision of producing world-class Burgundian-styled Pinot Noir and Chardonnay, all from the Russian River Valley.

The winery uses only natural yeast during fermentation. Fining and filtration are minimal. The Chardonnays are whole cluster fermented and gently pressed to extract the juice. The cooperage varies from year-to-year, cuvée-to-cuvée, but none of the wine is aged on entirely new oak. One and two year-old barrels are always employed.