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Campolieti Valpolicella Ripasso by Luigi Righetti 2014

Campolieti Valpolicella Ripasso

by Luigi Righetti 2014

Producer : Luigi Righetti

Region : Italy (Italy), Veneto (Italy)

Bottle Per Case : 12 x 750 ml

Tasting Notes

It has pleasant strawberry, cherry and plum aromas with hints of leather, autumn leaves and asian spice. The palate is vibrantly fruity and lightly tannic. Campolieti means "happy fields" and refers to the vineyards from which the grapes are harvested. The wine is a traditional blend of the Corvina, Rondinella and Molinara grape varietals that has had a second fermentation on the pressings of the Amarone grapes (a process called "ripasso"). After the second fermentation the wine is aged for one year, partly in French barriques and partly in 20hl oak barrels.


Bottles Per Case 12 Pack
Bottle Size 750 ml
Producer Luigi Righetti
Region Italy (Italy), Veneto (Italy)
Alcohol 13.5% alc. / vol.
Style Warm and spicy reds
Vintage 2014
Farming Method Sustainable
Grapes Corvina, Molinara, Rondinella
Wine Type Red
Price of Case $263.40

The Producer

Luigi Righetti

Located in Valgatara, in the depths of Valpolicella Classico, sits the family-run Luigi Righetti estate. Since 1909, when Angelo Righetti first earned a reputation as an outstanding winemaker, the family has focused on producing quality wines of distinction. Gian Maria Righetti is the fifth generation within the Righetti family to carry on the family wine-making tradition, crafting wines with an international flair.


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