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Canadian Mustard Triple Crunch by Kozlik's
Canadian Mustard Triple Crunch
by Kozlik's
Availability: Sold Out
$7.95
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Producer : Pasquale Bros. - Kozlik's
Region : Canada (Canada)
Food Pairing : Breads, Red Meat, Rich Fish, White Meat
Tasting Notes
Canada grows over 90% of the world's mustard and is home to the world's biggest and oldest mustard mill. Kozlik's has been hand-making mustard for over 60 years, and is recognized as the world's best.
Taste and texture come together in this blend of three different types of whole mustard seed, Canadian whisky and honey. Great as a rub on pork roasts, served with foie gras as well as raw oysters. 1/5 Heat Factor
Specs
| Producer | Pasquale Bros. - Kozlik's |
|---|---|
| Region | Canada (Canada) |
| Food Pairing | Breads, Red Meat, Rich Fish, White Meat |
| Food Weight (grams) | 238 |
| Ingredients | Mustard seed, white wine vinegar, water, whiskey, honey, spices, garlic, salt. |
The Producer
Pasquale Bros. - Kozlik's
PASQUALE BROTHERS
For over 100 years, Pasquale Brothers has been the premier source for high quality imported foods in the Toronto area. Our specialties include olives, olive oil, vinegar, tomatoes, pasta, sauces, spices and charcuterie.
KOZLIK'S MUSTARD
Kozlik's Canadian Mustard was established in 1948 and has remained family owned and operated to this day, producing hand-made mustard in small batches. Like our process, our recipe has not changed in over 60 years, nor has our commitment to sourcing the finest quality ingredients to make the best-tasting mustard possible. We are proud to be a part of Canada’s mustard-making tradition, crafting our mustards with 100% Canadian mustard seed and sourcing our ingredients from local suppliers as much as we can. We are deeply committed to natural ingredients and socially responsible business practices, as our mustards are non-GMO, gluten-free, and contain absolutely no additives or preservatives.
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Reviews for Canadian Mustard Triple Crunch by Kozlik's
It's important to remember that taste is subjective, and personal preferences play a significant role.
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