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Producer : Egly-Ouriet
Region : Champagne (France), France (France)
Bottle Per Case : 6 x 750 ml
Food Pairing : Caviar, Foie gras
This is the cuvée formerly known as “Tradition” , 70% Pinot Noir and 30% Chardonnay, aged 4 years sur lie.
From the very first cuvee, Egly-Ouriet is distinguished for its ability to preserve exacting precision and outstanding chalk mineral focus in the midst of magnificent generosity. This is a vinous wine of calm authority, carrying the full grandeur and complexity of carefully tended, old-vine pinot noir on some of Champagne's most revered Grand Crus, It juxtaposes freshness and depth, a marvel of red cherries, plums, dried fruits, and mixed-spice of rippling intensity, showcasing four and a half years on lees, yet at every moment impeccably focused with scintillating acidity and miner-infused poise. A paradox of luxurious generosity and crystalline purity.
|Bottles Per Case||6 Pack|
|Cellaring||Drink Now or Cellar|
|Sweetness Descriptor||XD - Extra Dry See Sweetness Chart|
|Bottle Size||750 ml|
|Region||Champagne (France), France (France)|
|Farming Method||Biodynamic, Organic, Sustainable, Traditional|
|Grapes||30% Chardonnay, 70% Pinot Noir|
|Food Pairing||Caviar, Foie gras|
|Descriptors||Earthy, Floral, Fruity, Mineral|
|Price of Case||$989.94|
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