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Producer : Egly-Ouriet
Region : Champagne (France), France (France)
Bottle Per Case : 6 x 750 ml
Food Pairing : Caviar, Foie gras
This is the cuvée formerly known as “Tradition” , 70% Pinot Noir and 30% Chardonnay, aged 4 years sur lie.
From the very first cuvée, Egly-Ouriet distinguished itself with the ability to preserve exacting precision and outstanding chalk-mineral focus in the midst of magnificent generosity. This is a wine of calm authority, carrying the full grandeur and complexity of carefully tended, old-vine pinot noir on some of Champagne's most revered Grand Crus. It juxtaposes freshness and depth: one one hand a marvel of red cherries, plums, dried fruits, and mixed spice with rippling intensity; on the other, impeccably focused with scintillating acidity and mineral-infused poise. A paradox of luxurious generosity and crystalline purity.
Bottles Per Case | 6 Pack |
---|---|
Point Score | 97 |
Cellaring | Drink Now or Cellar |
Sweetness Descriptor | XD - Extra Dry See Sweetness Chart |
Bottle Size | 750 ml |
Producer | Egly-Ouriet |
Region | Champagne (France), France (France) |
Alcohol | 12.5% alc./vol. |
Style | Sparkling |
Vintage | N/V |
Farming Method | Biodynamic, Organic, Sustainable, Traditional |
Grapes | 30% Chardonnay, 70% Pinot Noir |
Food Pairing | Caviar, Foie gras |
Descriptors | Earthy, Floral, Fruity, Mineral |
Wine Type | Sparkling |
Wood Presence | Oaked |
Body | Medium |
Price of Case | $1, 074.00 |
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