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Producer : Bollinger
Region : Champagne (France), France (France)
Bottle Per Case : 3 x 750 ml
Food Pairing : Breads, Cured Meat, Rich Fish, Soft Cheese, White Meat
"It's striking that is as fresh as it is given the ten years in the cellars. It has a fine citrus nose with plenty of lemons, grapefruit and yellow chalky notes, not to mention some lighter floral elements. The palate is super dry (dosage at 3-4g), and there's a silky, sherbet-like texture that makes this smooth fine and long. The citrus flavors give way to the surging acidity and the finish twists very slowly through to lightly toasted cashew nuts mingled with complex fruit and citrus flavors."
99 points - James Suckling, Oct 2016
100 points - Gilbert & Gaillard 2016
Bottles Per Case | 3 Pack |
---|---|
Point Score | 100 |
Bottle Size | 750 ml |
Producer | Bollinger |
Region | Champagne (France), France (France) |
Alcohol | 12.5% alc./vol. |
Style | Sparkling |
Vintage | 2002 |
Farming Method | Sustainable |
Grapes | 40% Chardonnay, 60% Pinot Noir |
Food Pairing | Breads, Cured Meat, Rich Fish, Soft Cheese, White Meat |
Descriptors | Earthy, Floral, Mineral |
Wine Type | Sparkling |
Wood Presence | Oaked |
Body | Medium |
Price of Case | $972.00 |
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