Chardonnay Estate VQA

by Cave Spring Vineyard 2016

$18.75 ($112.50 /case)

Skip to the end of the images gallery

Skip to the beginning of the images gallery

Label shown for illustration purposes.
Actual label may vary.

Chardonnay Estate VQA by Cave Spring Vineyard 2016

Chardonnay Estate VQA

by Cave Spring Vineyard 2016

$18.75 ($112.50 /case)

Out of stock

SKU

Chardonnay Estate by Cave Spring Vineyard 2016

Oops! This sold out quickly.

Signup here to get notified when this product comes back in stock. Shouldn't be too long.

-- OR --

View more from Cave Spring Vineyard

Delivery Time :

1-2 weeks

Producer : Cave Spring Vineyard

Region : Canada (Canada), Niagara (Canada), Ontario (Canada)

Food Pairing : Rich Fish, Vegetables, White Meat

NO HASSLE RETURNS

We never want our clients to be any less than 100% satisfied with any purchase from WineOnline.ca. Should you be unsatisfied for any reason, the remaining bottles can be exchanged or returned for store credit within 60 days of purchase. We will even come pick them up!

Tasting Notes

This is a quite fine, elegant lighter style of chardonnay with well meshed apple, spice and citrus front and centre, and oak well in the background - a style Ontario can do well, and should do more often. It is very well balanced and well fruited with a hint of sweetness upfront but a dry clean finish. Very good length.

Specs

More Information
Price of Case	$112.50
Bottle Size	750 ml
Producer	Cave Spring Vineyard
Region	Canada (Canada), Niagara (Canada), Ontario (Canada)
Alcohol	13.5% alc./vol.
Style	Rich and toasty whites
Vintage	2016
Farming Method	Sustainable, Traditional
Food Pairing	Rich Fish, Vegetables, White Meat
Descriptors	Fruity
Wine Type	White
Wood Presence	Oaked
Body	Light
Grapes	100% Chardonnay

The Producer

Cave Spring Vineyard

For Cave Spring Vineyard, the compounding effect of four decades of carefully considered decisions has earned the winery the reputation of a proud pioneer, brave enough to try new things, and patient enough to await the rewards revealed with every passing vintage.Their evolution was guided by the selection of the cool-climate varieties to the rigorous commitment to sustainability, the utilization of exclusively indigenous yeasts and neutral oak in the cellars, and the constant crusade for more demanding industry standards.

Recalling the joy his father and son had found tapping into their rural Italian roots to revive a small vineyard in the 1960s, John Pennachetti Sr knew that the original abandoned orchard set against the Niagara Escarpment’s limestone cliffs had the potential to be something so much more for his family. Today, more than four decades after John and his sons took a chance and planted some of Niagara’s first Riesling and Chardonnay vines on that plot of land, Cave Spring Vineyard serves as a constant reminder of the good things that can happen when the past is honoured in forging a new future.