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"Pale gold. Poached pear, Meyer lemon, buttered toast and white flowers on the deeply perfumed nose. Smooth, open-knit orchard fruit and orange flavors stain the palate, picking up a smoky nuance with aeration. Shows excellent clarity and punch on the mineral-tinged finish, which leaves suave floral and citrus fruit notes behind."
92 points - Stephen Tanzer's International Wine Cellar, Nov/Dec 2013
$64.00
$768.00
Talbott Vineyards
California (USA), Central Coast (USA)
12 x 750 ml
