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Producer : Château Cantemerle
Region : Bordeaux (France), France (France)
Bottle Per Case : 6 x 750 ml
Food Pairing : Breads, Cured Meat, Ham, Hard Cheese, Red Meat, Roasted Vegetables
"This shows a polished yet encompassing structure of solid tannins, which support flavors of mulberries and black cherries. Medium-bodied, velvety with rather chewy. Long finish."
93-94 points - James Suckling, April 2018
"Dry tannins and juicy fruit give this wine its structure while also bringing out the freshness of the vintage. There is a fine, juicy character that is already attractive."
92-94 points - Wine Enthusiast, April 2018
|Bottles Per Case||6 Pack|
|Bottle Size||750 ml|
|Region||Bordeaux (France), France (France)|
|Style||Warm and spicy reds|
|Grapes||5% Cabernet Franc, 64% Cabernet Sauvignon, 27% Merlot, 4% Petit Verdot|
|Food Pairing||Breads, Cured Meat, Ham, Hard Cheese, Red Meat, Roasted Vegetables|
|Descriptors||Earthy, Floral, Fruity, Mineral|
|Price of Case||$299.70|
Château Cantemerle is one out of only 61 châteaux in Bordeaux – out of thousands – that were granted Grand Cru status in the historic 1855 Classification established by Napoléon III. To this day, these estates are known as the Bordeaux elite, the cream of the crop, the crème de la crème, producing wines that go unmatched in terms of pedigree and Bordeaux supremacy.
Château Cantemerle takes that to the extreme: Not only are they one of the most fabled of the Classified Growths, but they are also one of the oldest properties in Bordeaux with viticultural ties tracing back over 650 years.
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