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Producer : Gérard Bertrand
Region : France (France), Languedoc-Roussillon (France)
Bottle Per Case : 6 x 750 ml
Food Pairing : Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables, Veal roasted
"La Sauvageonne is a mix of individual lots of syrah, grenache, mourvèdre, and carignan growing among the basalt, schist and red soils known as ‘ruffes’ in the highly acclaimed sub-appellation of Terrasses du Larzac. The appellation is located in the northern reaches of the Hérault département, a region known for its significant temperature amplitude and its distance from the Mediterranean sea and proximity of the Causse limestone ridges, all of which cool down the hot summer nights. The nose is intense, reflecting the black fruit base and the strong garrigue that fills the air in the vineyards. The attack is youthful, but the tannins sweet. Look for licorice, orange peel, black plum, black raspberry, and meaty flavours that persist from front to back. Demeter certified biodynamic and capable of ageing a decade with no problem."
94 points - Anthony Gismondi, GismondiOnWine, Oct 2019
"The black cherry reduction and raspberry tart flavors are nicely polished, with black tea, herb and spice undertones leading to a long, supple finish that offers bitter chocolate and mineral details. Syrah, Grenache, Mourvèdre and Carignan."
92 points - Wine Spectator, Oct 2019
|Bottles Per Case||6 Pack|
|Bottle Size||750 ml|
|Region||France (France), Languedoc-Roussillon (France)|
|Style||Warm and spicy reds|
|Grapes||Carignan, Grenache, Mourvèdre, Syrah / Shiraz|
|Food Pairing||Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables, Veal roasted|
|Descriptors||Earthy, Floral, Fruity, Mineral|
|Price of Case||$299.94|
Ever since working on the winery with his father in the mid-70's, from his young age, Gérard Bertrand knew that he would be a winemaker and would perpetuate the passion for wine as well as his father’s pioneer spirit. In 1992, he created the wine company Gérard Bertrand which later buys Domaine de Cigalus, Château Laville Bertrou and Domaine de l’Aigle and became known as the renowned winemaker who saved Languedoc.
With 16 estates located on the most remarkable terroirs of the South of France, Gérard Bertrand is the Ambassador of the Great Wines of Languedoc throughout the world.
It's important to remember that taste is subjective, and personal preferences play a significant role.
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