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"Dried nutmeg, cinnamon, dried herbs, redcurrants, cherry cake and lots of cedar and mahogany. Plenty of richness on the palate, which shows layers of dried red fruit, ripe tannins and a fruit-forward finish. There is also a dash of acidity at the end to freshen things up."
92 points - James Suckling, Sept 2018
Castello della Paneretta
Italy (Italy), Tuscany (Italy)
12 x 750 ml
Breads, Cured Meat, Ham, Pasta, Red Meat, Roasted Vegetables