93POINTS
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Cigalus Rouge by Gerard Bertrand 2018
Cigalus Rouge
by Gerard Bertrand 2018
Availability: Sold Out
$49.99
($299.94 per case)
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Producer : Gérard Bertrand
Region : France (France), Languedoc-Roussillon (France)
Bottle Per Case : 6 x 750 ml
Food Pairing : Cured Meat, Hard Cheese, Red Meat, Veal roasted
Tasting Notes
"Gérard Bertrand’s flagship IGP wine, this biodynamic blend of seven varieties is deep, brooding and serious. Dark fruit flavours, dark plum, cherry and spice. Fine acidity, smooth tannins, very nicely integrated oak which supports and doesn’t dominate. Manages to retain freshness alongside the succulent ripe fruits."
93 points - Andy Howard MW, Decanter Magazine 2020
Coup de Coeur - Guide Hachette 2020
Gold Medal - Sakura Wine Awards 2020
Specs
| Bottles Per Case | 6 Pack |
|---|---|
| Point Score | 93 |
| Bottle Size | 750 ml |
| Producer | Gérard Bertrand |
| Region | France (France), Languedoc-Roussillon (France) |
| Alcohol | 14.5% alc./vol. |
| Style | Intense and bold reds |
| Vintage | 2018 |
| Farming Method | Sustainable |
| Grapes | Cabernet Franc, Cabernet Sauvignon, Grenache, Merlot, Syrah / Shiraz |
| Food Pairing | Cured Meat, Hard Cheese, Red Meat, Veal roasted |
| Descriptors | Earthy, Floral, Fruity, Mineral |
| Wine Type | Red |
| Wood Presence | Oaked |
| Body | Full |
| Price of Case | $299.94 |
The Producer
Gérard Bertrand
Ever since working on the winery with his father in the mid-70's, from his young age, Gérard Bertrand knew that he would be a winemaker and would perpetuate the passion for wine as well as his father’s pioneer spirit. In 1992, he created the wine company Gérard Bertrand which later buys Domaine de Cigalus, Château Laville Bertrou and Domaine de l’Aigle and became known as the renowned winemaker who saved Languedoc.
With 16 estates located on the most remarkable terroirs of the South of France, Gérard Bertrand is the Ambassador of the Great Wines of Languedoc throughout the world.
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Reviews for Cigalus Rouge by Gerard Bertrand 2018
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