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Producer : Clos Mogador
Region : Priorat (Spain), Spain (Spain)
Bottle Per Case : 6 x 750 ml
Food Pairing : Breads, Hard Cheese, Red Meat, Vegetables
"Keeping the classical profile, the 2016 Clos Mogador has been fine tuned, reducing the French grapes, and it matured approximately 18 months in oak foudre and barriques. There is a lively sensation on the palate, vivacious and with very fine tannins. It has a meaty touch and feels really young , despite the long élevage. There is a strong mineral sensation on the palate, something that is a texture and mouthfeel rather than a flavor. This is an unusual, fresh vintage. 29,000 bottles produced."
98 Points - Luis Gutierrez, Robert Parker's Wine Advocate
|Bottles Per Case||6 Pack|
|Bottle Size||750 ml|
|Region||Priorat (Spain), Spain (Spain)|
|Style||Bold and fruity|
|Farming Method||Sustainable, Traditional|
|Grapes||Cabernet Sauvignon, Carignan, Grenache, Syrah / Shiraz|
|Food Pairing||Breads, Hard Cheese, Red Meat, Vegetables|
|Descriptors||Floral, Fruity, Mineral|
|Price of Case||$948.86|
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