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Cornas Billes Noires by Domaine du Coulet 2011

Cornas Billes Noires

by Domaine du Coulet 2011

Producer : Domaine du Coulet

Region : France (France), Northern Rhône (France)

Bottle Per Case : 6 x 750 ml

Tasting Notes

Even better, the 2011 Cornas Billes Noires, which spends one year in old wood followed by one year in concrete tank, offers blockbuster levels of black raspberry, smoked earth, chocolate, licorice and crushed rock on the nose and palate. Medium to full-bodied, long, elegant and with laser-like focus, it nevertheless does not lack for fruit or texture, and has fine-grained tannin framing the finish beautifully. With a scant 600 cases to go around, there's not much of it, but don't miss a chance to grab a couple of bottles if you can. It too will drink well for 10-15 years.

Specs

Bottles Per Case 6 Pack
Bottle Size 750 ml
Producer Domaine du Coulet
Region France (France), Northern Rhône (France)
Alcohol 13% alc. / vol.
Style Warm and spicy reds
Vintage 2011
Farming Method Organic, Sustainable, Traditional
Grapes Syrah / Shiraz
Wine Type Red
Price of Case $774.00

The Producer

Domaine du Coulet

Matthieu Barret was born in Aix-en-Provence in 1975 and studied viticulture in Beaune. He is the 7th generation vigneron and joined his grandfather in Cornas in 1997. Previously, his family had only been farming and selling grapes. He practises biodynamic viticulture, obtaining very low yields (23 hl/ha) and extraordinary quality. He describes his wines as being 100% grape, with a very low sulphite addition. His wines are extremely clean, and true to the Cornas character. Domaine du Coulet was founded by Matthieu Barret’s grandfather after WWII, and over the years has supplied grapes to some of the best known producers in the Northern Rhône, including Chapoutier and Delas. While his father eschewed the agrarian lifestyle, opting instead for a career in international business, Matthieu knew early on that he wanted to be a vigneron. In 1998 at the age of only 23, he took over the family’s 25 acres of well-situated vines on the terraced hillsides of Cornas.

From the beginning, Matthieu has employed natural, organic practices and by 2002 (his second year of production) the domaine received its biodynamic certification. With each vintage, Matthieu has gained a better understanding of his vine parcels and through thoughtful experimentation, he now turns out a remarkable selection of Cornas wines that express the unique nuances of each micro-terroir. No new oak, no racking, minimal use of sulphur and no fining or filtration.

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