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Cornas Brise Cailloux by Domaine du Coulet 2011
Cornas Brise Cailloux
by Domaine du Coulet 2011
Availability: Sold Out
$79.00
($474.00 per case)
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Producer : Domaine du Coulet
Region : France (France), Northern Rhône (France)
Bottle Per Case : 6 x 750 ml
Tasting Notes
Starting out, the 2011 Cornas Brise Cailloux offers up textbook Cornas wildness with its gamy, herbal-styled bouquet delivering brilliant fruit (black cherry, raspberry, blueberry), loads of meatiness, spring flowers and searing minerality. Seeing 18 months all in old wood, this medium to full-bodied beauty has incredibly purity of fruit, great acidity and a knockout finish. Enjoy it over the coming 10-15 years.
Specs
| Bottles Per Case | 6 Pack |
|---|---|
| Bottle Size | 750 ml |
| Producer | Domaine du Coulet |
| Region | France (France), Northern Rhône (France) |
| Alcohol | 13% alc. / vol. |
| Style | Warm and spicy reds |
| Vintage | 2011 |
| Farming Method | Organic, Sustainable, Traditional |
| Grapes | Syrah / Shiraz |
| Wine Type | Red |
| Price of Case | $474.00 |
The Producer
Domaine du Coulet
Matthieu Barret was born in Aix-en-Provence in 1975 and studied viticulture in Beaune. He is the 7th generation vigneron and joined his grandfather in Cornas in 1997. Previously, his family had only been farming and selling grapes. He practises biodynamic viticulture, obtaining very low yields (23 hl/ha) and extraordinary quality. He describes his wines as being 100% grape, with a very low sulphite addition. His wines are extremely clean, and true to the Cornas character. Domaine du Coulet was founded by Matthieu Barret’s grandfather after WWII, and over the years has supplied grapes to some of the best known producers in the Northern Rhône, including Chapoutier and Delas. While his father eschewed the agrarian lifestyle, opting instead for a career in international business, Matthieu knew early on that he wanted to be a vigneron. In 1998 at the age of only 23, he took over the family’s 25 acres of well-situated vines on the terraced hillsides of Cornas.
From the beginning, Matthieu has employed natural, organic practices and by 2002 (his second year of production) the domaine received its biodynamic certification. With each vintage, Matthieu has gained a better understanding of his vine parcels and through thoughtful experimentation, he now turns out a remarkable selection of Cornas wines that express the unique nuances of each micro-terroir. No new oak, no racking, minimal use of sulphur and no fining or filtration.
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Reviews for Cornas Brise Cailloux by Domaine du Coulet 2011
It's important to remember that taste is subjective, and personal preferences play a significant role.
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