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“What does soulful, ultra-traditional Côte-Rôtie taste like? Gilles Barge has been successfully answering that question for generations. Whether you’re a sommelier-in-training or are simply seeking out a bottle of region-defining Syrah, it doesn’t get more classy/classic than this.” - Ian Cauble, Master Sommelier
This is essentially the Blonde counterpart to the Côte Brune wine, sourced primarity from such prime southern sector sites as Lancement, Boucharey and the ancient du Plessy vines, planted in the 1940s, from the Côte Blonde lieu-dit itself. Containing 5% Viognier, it is the essence of balance and refinement.
France (France), Northern Rhône (France)
6 x 750 ml
Cured Meat, Red Meat