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Producer : Domaine Cabirau
Region : France (France), Roussillon (France)
Bottle Per Case : 6 x 750 ml
Food Pairing : Breads, Cured Meat, Red Meat, Roasted Vegetables
"A blend of Grenache with around 20% Syrah and 10% Carignan, the Cabirau 2012 Cotes du Roussillon delivers lusciously ripe black raspberry laced with sage, horehound and smoky black tea, and garlanded with heliotrope. As usual with this cuvee, there is a brightness and seed-crunching “ping” that convey energy and invigoration to an infectiously juicy finish. Here is a stupendous value that projects distinctive Roussillon virtues including downright dynamic interactivity. I suspect that it will show well for the better part of the decade if not beyond."
92 points - David Schildknecht, Wine Advocate, Jan 2014
Bottles Per Case | 6 Pack |
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Bottle Size | 750 ml |
Producer | Domaine Cabirau |
Region | France (France), Roussillon (France) |
Alcohol | 14.5% alc./vol. |
Style | Warm and spicy reds |
Vintage | 2012 |
Farming Method | Sustainable |
Grapes | 10% Carignan, 70% Grenache, 20% Syrah / Shiraz |
Food Pairing | Breads, Cured Meat, Red Meat, Roasted Vegetables |
Wine Type | Red |
Price of Case | $131.70 |
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