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Producer : Domaine Cabirau
Region : France (France), Languedoc-Roussillon (France)
Bottle Per Case : 12 x 750 ml
Food Pairing : Breads, Hard Cheese, Red Meat, Vegetables
"Schedule to be bottled soon, the 2014 Côtes du Roussillon will certainly be an outstanding wine, as well as serious value. Offering up killer notes of cassis, licorice, toasted bread and cracked pepper, it’s medium bodied, fresh and lively, with a seamless, sexy, yet elegant texture. Less concentrated than the 2013s, it nevertheless has plenty of depth, as well as fine tannin on the finish."
90-92 points - Jeb Dunnuck, Robert Parker's Wine Advocate, April 2015
Bottles Per Case | 12 Pack |
---|---|
Point Score | 92 |
Bottle Size | 750 ml |
Producer | Domaine Cabirau |
Region | France (France), Languedoc-Roussillon (France) |
Alcohol | 14.5% alc./vol. |
Style | Bold and fruity |
Vintage | 2014 |
Farming Method | Sustainable, Traditional |
Grapes | 10% Carignan, 70% Grenache, 20% Syrah / Shiraz |
Food Pairing | Breads, Hard Cheese, Red Meat, Vegetables |
Descriptors | Floral, Fruity |
Wine Type | Red |
Wood Presence | Unoaked |
Body | Medium |
Price of Case | $239.40 |
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