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Producer : Marie-Pierre Manciat
Region : Burgundy (France), France (France)
Bottle Per Case : 12 x 750 ml
Food Pairing : Breads, Cured Meat, Rich Fish, Soft Cheese, White Meat
"This traditional-method sparkling wine from southern Burgundy entices the nose with caramel apple, lemon zest and toasty biscuit notes from time spent on its lees in the bottle. It has a generous palate of zesty citrus, ripe apple and brioche leading to a long, full and frothy finish. A good value Crémant, it’s well balanced with lively acidity and a delicate effervescence."
92 Points - Winecurrent.com, April 2018
The dry, sparkling non-vintage Cremant de Bourgogne (100% Chardonnay) offers up notes of orange blossoms, tangerine oil and lemon rind. Fresh, lively, medium-bodied, penetrating and long, this is a sensational value in sparkling Chardonnay."
91 Points - Robert Parker's Wine Advocate
Bottles Per Case | 12 Pack |
---|---|
Point Score | 92 |
Bottle Size | 750 ml |
Producer | Marie-Pierre Manciat |
Region | Burgundy (France), France (France) |
Alcohol | 12.5% alc./vol. |
Style | Sparkling |
Vintage | N/V |
Farming Method | Sustainable |
Grapes | 100% Chardonnay |
Food Pairing | Breads, Cured Meat, Rich Fish, Soft Cheese, White Meat |
Descriptors | Fruity, Mineral |
Wine Type | Sparkling |
Wood Presence | Oaked |
Body | Medium |
Price of Case | $335.40 |
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