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Producer : Bodegas Castaño
Region : Spain (Spain), Yecla (Spain)
Bottle Per Case : 12 x 750 ml
Food Pairing : Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables
Deep, brilliant ruby red. Very aromatic with pleasant notes of ripe fruit with balsamic hints. Rich and balanced palate, smooth tannins with a touch of wood that doesn't cover the fruit. Good finish.
Bottles Per Case | 12 Pack |
---|---|
Bottle Size | 750 ml |
Producer | Bodegas Castaño |
Region | Spain (Spain), Yecla (Spain) |
Alcohol | 13.5% alc./vol. |
Style | Warm and spicy reds |
Vintage | 2014 |
Farming Method | Sustainable |
Grapes | 10% Cabernet Sauvignon, 80% Monastrell, 10% Syrah / Shiraz |
Food Pairing | Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables |
Descriptors | Earthy, Fruity |
Wine Type | Red |
Wood Presence | Oaked |
Body | Medium |
Price of Case | $155.40 |
Ramón Castaño Santa, founder of Bodegas Castaño, started making his first wines in bulk in 1950. Pioneer in the use of the Monastrell grape, he extended the family heritage with the purchase of new vineyard sites. With the gradual incorporation of their three children, Ramón, Juan Pedro and Daniel Castaño, they began exporting to international markets.
With 30 years of experience, winemaker Mariano López is the creator of CASTAÑO wines together with the family. His experience and dedication over the years have been an essential part of the path followed to increase quality vintage after vintage.
Two winemaking cellars, fully equipped with stainless steel tanks for a correct maceration process at controlled temperatures. An underground oak barrel-aging cellar with temperature and humidity control, and a warehouse with the appropriate light and conditions to provide the wine bottles with their final rest before their release to the world.
It's important to remember that taste is subjective, and personal preferences play a significant role.
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