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Producer : Ramon Canals
Region : Penedès (Spain), Spain (Spain)
Bottle Per Case : 12 x 750 ml
Food Pairing : Breads, Cured Meat, Rich Fish, Soft Cheese, White Meat
Pale straw-yellow with fine and slowly rising effervescence. This Cava shows fresh white fruits, lingering citruses, and tropical fruits. White floral aromatics. The nose of this wine is one that we would expect for such a long aged cava. It is very toasty with dry fruit aromas. A background that is intense with some aniseed aromas and total freshness. This sparkling wine Grand Reserva Brut Cava from the Duran vineyards is complex, well-balanced, and fresh. Ripe fruit entwine with creams and fresh toasted notes. Well-integrated effervescence and excellent acidity that lend this cava a lively expression that is very pleasant. The finish is long and sweet and seduces us to drink more.
95 points - 50 Great Cavas, Wine Pleasures 2017 (2011 vintage)
Gold Medal - International Wine Guide 2016 (2011 vintage)
Best Cava - Wines from Spain Awards 2015, London, UK (2011 vintage)
|Bottles Per Case||12 Pack|
|Bottle Size||750 ml|
|Region||Penedès (Spain), Spain (Spain)|
|Grapes||Chardonnay, Macabeo, Parellada, Xarello|
|Food Pairing||Breads, Cured Meat, Rich Fish, Soft Cheese, White Meat|
|Price of Case||$287.40|
Ramon Canals was founded by Miquel Canals Ollé in 1903. From its very origins, the Canals family has been linked to the cultivation of vineyards and the production of wine. The family house and wine cellars are still located in Castellví de Rosanes, a small village in the wine-growing region of Penedès, dating back to their humble beginnings.
It's important to remember that taste is subjective, and personal preferences play a significant role.
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