Erse Etna Rosso 1911 Moscamento DOC (SAVE $30)

by Tenuta di Fessina 2018

$34.99 ($209.94 /case)

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Erse Etna Rosso 1911 Moscamento DOC (SAVE $30) by Tenuta di Fessina 2018

Erse Etna Rosso 1911 Moscamento DOC (SAVE $30)

by Tenuta di Fessina 2018

$34.99 ($209.94 /case)

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Erse Etna Rosso 1911 Moscamento DOC Tenuta di Fessina 2018

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Producer : Tenuta di Fessina

Region : Italy (Italy), Sicily (Italy)

Food Pairing : Breads, Cured Meat, Ham, Hard Cheese, Red Meat, Roasted Vegetables

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Tasting Notes

Bottle Price Was: $39.99
Bottle Price Now: $34.99 (SAVE $5.00/BOTTLE)

Case Price Was: $239.40
Case Price Now: $209.94 (SAVE $30/CASE)

Etna Rosso "Contrada Moscamento 1911" is a majestic, deep and austere red wine produced from ancient Nerello Mascalese sapling vines grown at over 700 meters above sea level on sandy and volcanic soils, born from an eruption of 1911. It is intense, full-bodied, structured and of great finesse, with notes of berries, licorice, spices, ink, violet and pleasant toasted notes

94 points - Falstaff Magazine, August 2021

Specs

More Information
Price of Case	$209.94
Point Score	94
Cellaring	Drink Now or Cellar
Sweetness	XD - Extra Dry See Sweetness Chart
Bottle Size	750 ml
Producer	Tenuta di Fessina
Region	Italy (Italy), Sicily (Italy)
Alcohol	13% alc./vol.
Style	Warm and spicy reds
Vintage	2018
Farming Method	Traditional
Food Pairing	Breads, Cured Meat, Ham, Hard Cheese, Red Meat, Roasted Vegetables
Descriptors	Floral, Mineral
Wine Type	Red
Wood Presence	Oaked
Body	Medium
Grapes	100% Nerello Mascalese

The Producer

Tenuta di Fessina

Tenuta di Fessina is a relatively new winery, first established in 2007 by Silvia Maestrelli. Just after 13 years, she is now considered one of the most successful producers of the Etna area and a pioneer in the world of modern Sicilian viticulture. She is, no doubt, the heart and femininity of her wines.

Why are these wines getting so much buzz? Volcanic soils account for only 1 percent of the world’s surface but contribute a much larger percentage of the world’s great vineyards.

Ash-enriched soil is also responsible for smoky, earthy reds born in the shadow of Sicily’s Mount Etna; they have captivated adventurous wine lovers looking to shock their palates with something different.