Essentiel Pinot Noir

by Les Jamelles 2017

$19.99 ($239.88 /case)

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Essentiel Pinot Noir by Les Jamelles 2017

Essentiel Pinot Noir

by Les Jamelles 2017

$19.99 ($239.88 /case)

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Essentiel Pinot Noir by Les Jamelles 2017

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Producer : Les Jamelles

Region : France (France), Languedoc-Roussillon (France)

Food Pairing : Ham, Red Meat, Veal roasted

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Tasting Notes

This wine really overdelivers! Endowed with beautiful ruby red colour, Les Jamelles Pinot Noir reveals a nose redolent of berries, floral notes and a delicate hint of oak and vanilla. It boasts gorgeous complexity on the palate. Full-bodied, long and rich, its flavours of crushed red fruit (raspberry, cherry) and jammy plum are supported by well-integrated, rounded tannins. Influenced by her Burgundian origins, Catherine Delaunay offers a wine that is faithful to its varietal with aromas of red berries and a mineral touch that give it pleasing freshness and well-rounded tannins. The perfect balance!

Specs

More Information
Price of Case	$239.88
Cellaring	Drink Now or Cellar
Sweetness	D - Dry See Sweetness Chart
Bottle Size	750 ml
Producer	Les Jamelles
Region	France (France), Languedoc-Roussillon (France)
Alcohol	13% alc./vol.
Style	Warm and fruity
Vintage	2017
Farming Method	Traditional
Food Pairing	Ham, Red Meat, Veal roasted
Descriptors	Floral, Fruity, Mineral
Wine Type	Red
Wood Presence	Oaked
Body	Medium
Grapes	100% Pinot Noir

The Producer

Les Jamelles

Les Jamelles is a significant wine producer located in Monze, situated in the Aude department of the Languedoc region in southern France. It is part of the Badet Clément group, which was established by winemakers Laurent and Catherine Delaunay based in Nuits-Saint-Georges.

The winery creates a diverse range of wines labelled by varietal, often falling under the Pays d'Oc IGP designation. Additionally, they offer organic wines and several premium Sélection Parcellaire (vineyard selection) labels. The majority of their collections are labelled by grape variety, with the exception of the Les Petites Jamelles entry-level wines, which include white, rosé, and red blends.

The winery and blending facility are situated in Monze, a small village southeast of Carcassonne, on the northern edge of the Corbières region. Badet Clément manages several other winemaking facilities throughout France, such as Domaine du Guéret in Beaujolais, Domaine de Lambisque in the Rhône, and Domaine de la Métairie d'Alon in Limoux.