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Medium ruby in colour, opening with aromas of red currant and fresh cherry, kirsch, delicate floral notes, fresh tobacco, woodsmoke and wet clay. On the palate, bright, juicy red fruits lead to wave of extract, fine tannins and toast to a long finish replaying, smoky, earthy red fruits. Pair now with rare grilled red meat, hearty smoked bacon infused beef or game stews, and pasta with rich meat-based ragu. Cellar 3-8 years for more complexity.
Canada (Canada), Niagara (Canada), Ontario (Canada)
6 x 750 ml
Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables