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Label shown for illustration purposes.
Actual label may vary.
Vintage may vary from product listing.
Producer : Henry Of Pelham
Region : Canada (Canada), Niagara (Canada), Ontario (Canada)
Food Pairing : Pasta, Red Meat, Rich Fish, Roasted Vegetables
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"Heavenly aromas rise from the glass—red and black cherry/berry fruit, dark plum and grilled savoury herbs. It’s sourced from the holy trinity of the Bordeaux blend—cabernet franc/cabernet sauvignon/merlot. Flavours of black bramble berry and juicy Bing cherry are joined on the mid-palate with lively tang and pizzazz. It’s medium-plus bodied with good balance and excellent mouthfeel and lingering finish; it’s so much more than the psalm of its parts. Pick up a case or so and rejoice over the next year and even longer and pour with roast turkey and all the fixings."
91 points - WineCurrent.com, Sept 2021
The Padre was 100% barrel aged for a period of 16 months. The blend consists of 60% French oak barrels and 40% American Oak barrels; a mixture of new and older oak.
| Price of Case | $239.40 |
|---|---|
| Cellaring | Drink Now or Cellar |
| Sweetness | XD - Extra Dry See Sweetness Chart |
| Sugar Content (g/L) | 6.5 |
| Bottle Size | 750 ml |
| Producer | Henry Of Pelham |
| Region | Canada (Canada), Niagara (Canada), Ontario (Canada) |
| Alcohol | 13.0% alc. / vol. |
| Style | Warm and fruity |
| Vintage | 2020 |
| Farming Method | Sustainable |
| Food Pairing | Pasta, Red Meat, Rich Fish, Roasted Vegetables |
| Descriptors | Fruity |
| Wine Type | Red |
| Wood Presence | Oaked |
| Body | Full |
| Grapes | Cabernet Franc, Cabernet Sauvignon, Merlot |
It's important to remember that taste is subjective, and personal preferences play a significant role.
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