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Producer : Yealands Estate
Region : Marlborough (New Zealand), New Zealand (New Zealand)
Food Pairing : Vegetables, White Meat
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| Price of Case | $263.88 |
|---|---|
| Cellaring | Drink Now |
| Sweetness | XD - Extra Dry See Sweetness Chart |
| Bottle Size | 750 ml |
| Producer | Yealands Estate |
| Region | Marlborough (New Zealand), New Zealand (New Zealand) |
| Alcohol | 12.5% |
| Style | Aromatic whites |
| Vintage | 2019 |
| Farming Method | Traditional |
| Food Pairing | Vegetables, White Meat |
| Descriptors | Floral, Fruity, Mineral |
| Wine Type | White |
| Wood Presence | Unoaked |
| Body | Medium |
| Grapes | Sauvignon Blanc |
Founded in 2008, Yealands Estate is one of the most sustainable vineyards in the world. Yealands uses wind turbines and solar to produce renewable energy, and is the only vineyard in New Zealand to bale vine prunings, which are burned to heat water for the winery. You won’t find a winery and vineyard like Yealands Estate anywhere else in the world. It is truly extraordinary.
Yealands Estate rests in the foothills of the Awatere Valley, on the northeastern tip of the South Island, and boasts spectacular views of the towering, snow-capped Mount Tapuaeo- Uenuku providing a sensational backdrop.
Wines from this carbon zero winery have won more than 700 awards, including “Best Sauvignon Blanc In The World” at the International Wine Challenge in 2012 for their Yealands Estate Single Block S1 Sauvignon Blanc 2011.
Founded by Peter Yealands who is known for his irrepressible imagination, coupled with an inexhaustible energy and an unswerving passion that propelled this third generation Marlborough lad through an incredible career of leading-edge innovation across the marine, forestry and viticulture industries.
It's important to remember that taste is subjective, and personal preferences play a significant role.
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