Fresh Raspberry Shortbread Biscuits

by Sprucewood Handmade Cookie Co.

$7.99

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Fresh Raspberry Shortbread Biscuits by Sprucewood Handmade Cookie Co.

Fresh Raspberry Shortbread Biscuits

by Sprucewood Handmade Cookie Co.

$7.99

In stock

SKU

Fresh Raspberry Shortbread

Qty

Accepted Payment Methods: Payment Buttons

Delivery Time :

1-2 weeks

Producer : Sprucewood Handmade Cookie Co.

Region : Canada (Canada), Ontario (Canada)

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Tasting Notes

“This tastes like fresh raspberries!”

Indeed, Chef Mark’s most expensive creation to make – and it’s worth every penny. There is no shortbread in the world like Sprucewood’s Fresh Raspberry shortbread! Made with a puree of fresh raspberries and just 4 other ingredients. This is a killer cookie! Wait until you pair this shortbread with a glass of Champagne – a bowl of ice cream. Chef Mark serves fresh raspberry shortbread on the side of his crème brulee! Quantities can be limited throughout the year.

Shelf Life - 13 months

Specs

More Information
Producer	Sprucewood Handmade Cookie Co.
Region	Canada (Canada), Ontario (Canada)
Food Weight (grams)	150g
Ingredients	Wheat flour, Butter (cream, salt, milk), Raspberry puree, Sugar, Rice flour

The Producer

Sprucewood Handmade Cookie Co.

Sprucewood Brands is a young, proudly Canadian company that evolved from our highly popular 25-year old catering firm; sprucewood event planning and catering.

Mark Pollard, our founder and instigator is also known as “the big cheese”. Mark loves to create and serve a variety of small batch, high quality hors d’oeuvres selections to his corporate and private catering clients.

One of these unique, savory snacks is our “cocktail cheddar cheese shortbread cookies”!

That’s right. A savory shortbread cookie, sugar free and made with 4-year old Canadian cheddar cheese. They taste cheesy and homemade, with a little zing at the end. Our cookies make happy palates, plain and simple.

For years, many of our catering clients and their guests had to know where they could buy these fabulous delectables. In fact, for a while, Mark was selling this savory shortbread out of his own back door at home! Demand exceeded all expectations – it still does today!!