Giorgio Odero Pinot Nero Oltrepo Pavese

by Frecciarossa 2012

$49.99 ($599.88 /case)

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Giorgio Odero Pinot Nero Oltrepo Pavese by Frecciarossa 2012

Giorgio Odero Pinot Nero Oltrepo Pavese

by Frecciarossa 2012

$49.99 ($599.88 /case)

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Giorgio Odero Pinot Nero Oltrepo Pavese Frecciarossa 2012

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Complimentary Delivery

GTA Locations: Usually delivers within 3-5 business days

All Other Locations: Usually delivers within 1-2 weeks

Producer : Frecciarossa

Region : Italy (Italy), Lombardy (Italy)

Food Pairing : Breads, Cured Meat, Hard Cheese, Red Meat, Rich Fish, Soft Cheese, White Meat

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Tasting Notes

Giorgio Odero is a barrique aged Pinot Nero from a careful selection of low yielding mature vines. In the glass, the wine is ruby red with garnet highlights. It is rich and elegant with intense aromas of wild red berries, spice and notes of Seville orange. The expressive palate is fresh and fruity. Cherry, vanilla and orange zest are balanced by elegant tannins and a balsamic acidity. A beautiful wine for ageing.

Tre Bicchieri - Gambero Rosso 2016

Specs

More Information
Price of Case	$599.88
Cellaring	Drink Now or Cellar
Sweetness	D - Dry See Sweetness Chart
Bottle Size	750 ml
Producer	Frecciarossa
Region	Italy (Italy), Lombardy (Italy)
Alcohol	13.5% alc./vol.
Style	Warm and spicy reds
Vintage	2012
Farming Method	Sustainable
Food Pairing	Breads, Cured Meat, Hard Cheese, Red Meat, Rich Fish, Soft Cheese, White Meat
Descriptors	Earthy, Floral, Fruity, Mineral
Wine Type	Red
Wood Presence	Oaked
Body	Medium
Grapes	Pinot Noir

The Producer

Frecciarossa

Located 100km south of Milan, this area produces primarily Pinot Nero (aka Pinot Noir). The Oltrepò is often overlooked by tourists and wine lovers in favour of more famous locations like Tuscany and - as a result - is quietly beautiful, remarkably authentic, and thankfully untouched.

'Frecciarossa' is located amidst some of the prettiest wine landscape anywhere in the world. Much of Lombardy's wine country is breathtaking. They are one of the greatest and oldest producers in Northern Italy, tracing their roots back to the 18th century.