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  1. K2 Milling

    Ontario (Canada)


    k2MILLING is an Ontario focused, artisanal flour mill that operates as a continuation of the HAYHOE family’s 127 year legacy (1891-2018) in the milling industry in Ontario. k2MILLING has a truly unique milling technique that was developed in-house for artisanal, kraft milling and the retention of flavour and produces their own energy on site.

     

    A unique artisanal flour mill.  Their Mark 1 Mill milling process is simple and cool; preserving the taste and nutrition of the whole seed in the flour. Their flour is only milled once.

    > Learn More

  2. K2 Milling

    Ontario (Canada)


    k2MILLING is an Ontario focused, artisanal flour mill that operates as a continuation of the HAYHOE family’s 127 year legacy (1891-2018) in the milling industry in Ontario. k2MILLING has a truly unique milling technique that was developed in-house for artisanal, kraft milling and the retention of flavour and produces their own energy on site.

     

    A unique artisanal flour mill.  Their Mark 1 Mill milling process is simple and cool; preserving the taste and nutrition of the whole seed in the flour. Their flour is only milled once.

    > Learn More

  3. K2 Milling

    Ontario (Canada)


    k2MILLING is an Ontario focused, artisanal flour mill that operates as a continuation of the HAYHOE family’s 127 year legacy (1891-2018) in the milling industry in Ontario. k2MILLING has a truly unique milling technique that was developed in-house for artisanal, kraft milling and the retention of flavour and produces their own energy on site.

     

    A unique artisanal flour mill.  Their Mark 1 Mill milling process is simple and cool; preserving the taste and nutrition of the whole seed in the flour. Their flour is only milled once.

    > Learn More

  4. K2 Milling

    Ontario (Canada)


    k2MILLING is an Ontario focused, artisanal flour mill that operates as a continuation of the HAYHOE family’s 127 year legacy (1891-2018) in the milling industry in Ontario. k2MILLING has a truly unique milling technique that was developed in-house for artisanal, kraft milling and the retention of flavour and produces their own energy on site.

     

    A unique artisanal flour mill.  Their Mark 1 Mill milling process is simple and cool; preserving the taste and nutrition of the whole seed in the flour. Their flour is only milled once.

    > Learn More

  5. K2 Milling

    Ontario (Canada)


    k2MILLING is an Ontario focused, artisanal flour mill that operates as a continuation of the HAYHOE family’s 127 year legacy (1891-2018) in the milling industry in Ontario. k2MILLING has a truly unique milling technique that was developed in-house for artisanal, kraft milling and the retention of flavour and produces their own energy on site.

     

    A unique artisanal flour mill.  Their Mark 1 Mill milling process is simple and cool; preserving the taste and nutrition of the whole seed in the flour. Their flour is only milled once.

    > Learn More

  6. K2 Milling

    Ontario (Canada)


    k2MILLING is an Ontario focused, artisanal flour mill that operates as a continuation of the HAYHOE family’s 127 year legacy (1891-2018) in the milling industry in Ontario. k2MILLING has a truly unique milling technique that was developed in-house for artisanal, kraft milling and the retention of flavour and produces their own energy on site.

     

    A unique artisanal flour mill.  Their Mark 1 Mill milling process is simple and cool; preserving the taste and nutrition of the whole seed in the flour. Their flour is only milled once.

    > Learn More

  7. K2 Milling

    Ontario (Canada)


    k2MILLING is an Ontario focused, artisanal flour mill that operates as a continuation of the HAYHOE family’s 127 year legacy (1891-2018) in the milling industry in Ontario. k2MILLING has a truly unique milling technique that was developed in-house for artisanal, kraft milling and the retention of flavour and produces their own energy on site.

     

    A unique artisanal flour mill.  Their Mark 1 Mill milling process is simple and cool; preserving the taste and nutrition of the whole seed in the flour. Their flour is only milled once.

    > Learn More

  8. K2 Milling

    Ontario (Canada)


    k2MILLING is an Ontario focused, artisanal flour mill that operates as a continuation of the HAYHOE family’s 127 year legacy (1891-2018) in the milling industry in Ontario. k2MILLING has a truly unique milling technique that was developed in-house for artisanal, kraft milling and the retention of flavour and produces their own energy on site.

     

    A unique artisanal flour mill.  Their Mark 1 Mill milling process is simple and cool; preserving the taste and nutrition of the whole seed in the flour. Their flour is only milled once.

    > Learn More

  9. K2 Milling

    Ontario (Canada)


    k2MILLING is an Ontario focused, artisanal flour mill that operates as a continuation of the HAYHOE family’s 127 year legacy (1891-2018) in the milling industry in Ontario. k2MILLING has a truly unique milling technique that was developed in-house for artisanal, kraft milling and the retention of flavour and produces their own energy on site.

     

    A unique artisanal flour mill.  Their Mark 1 Mill milling process is simple and cool; preserving the taste and nutrition of the whole seed in the flour. Their flour is only milled once.

    > Learn More

  10. K2 Milling

    Ontario (Canada)


    k2MILLING is an Ontario focused, artisanal flour mill that operates as a continuation of the HAYHOE family’s 127 year legacy (1891-2018) in the milling industry in Ontario. k2MILLING has a truly unique milling technique that was developed in-house for artisanal, kraft milling and the retention of flavour and produces their own energy on site.

     

    A unique artisanal flour mill.  Their Mark 1 Mill milling process is simple and cool; preserving the taste and nutrition of the whole seed in the flour. Their flour is only milled once.

    > Learn More

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