K2 Milling
Ontario (Canada)
k2MILLING is an Ontario focused, artisanal flour mill that operates as a continuation of the HAYHOE family’s 127 year legacy (1891-2018) in the milling industry in Ontario. k2MILLING has a truly unique milling technique that was developed in-house for artisanal, kraft milling and the retention of flavour and produces their own energy on site.
A unique artisanal flour mill. Their Mark 1 Mill milling process is simple and cool; preserving the taste and nutrition of the whole seed in the flour. Their flour is only milled once.
> Learn MoreK2 Milling
Ontario (Canada)
k2MILLING is an Ontario focused, artisanal flour mill that operates as a continuation of the HAYHOE family’s 127 year legacy (1891-2018) in the milling industry in Ontario. k2MILLING has a truly unique milling technique that was developed in-house for artisanal, kraft milling and the retention of flavour and produces their own energy on site.
A unique artisanal flour mill. Their Mark 1 Mill milling process is simple and cool; preserving the taste and nutrition of the whole seed in the flour. Their flour is only milled once.
> Learn MoreK2 Milling
Ontario (Canada)
k2MILLING is an Ontario focused, artisanal flour mill that operates as a continuation of the HAYHOE family’s 127 year legacy (1891-2018) in the milling industry in Ontario. k2MILLING has a truly unique milling technique that was developed in-house for artisanal, kraft milling and the retention of flavour and produces their own energy on site.
A unique artisanal flour mill. Their Mark 1 Mill milling process is simple and cool; preserving the taste and nutrition of the whole seed in the flour. Their flour is only milled once.
> Learn MoreK2 Milling
Ontario (Canada)
k2MILLING is an Ontario focused, artisanal flour mill that operates as a continuation of the HAYHOE family’s 127 year legacy (1891-2018) in the milling industry in Ontario. k2MILLING has a truly unique milling technique that was developed in-house for artisanal, kraft milling and the retention of flavour and produces their own energy on site.
A unique artisanal flour mill. Their Mark 1 Mill milling process is simple and cool; preserving the taste and nutrition of the whole seed in the flour. Their flour is only milled once.
> Learn MoreK2 Milling
Ontario (Canada)
k2MILLING is an Ontario focused, artisanal flour mill that operates as a continuation of the HAYHOE family’s 127 year legacy (1891-2018) in the milling industry in Ontario. k2MILLING has a truly unique milling technique that was developed in-house for artisanal, kraft milling and the retention of flavour and produces their own energy on site.
A unique artisanal flour mill. Their Mark 1 Mill milling process is simple and cool; preserving the taste and nutrition of the whole seed in the flour. Their flour is only milled once.
> Learn MoreK2 Milling
Ontario (Canada)
k2MILLING is an Ontario focused, artisanal flour mill that operates as a continuation of the HAYHOE family’s 127 year legacy (1891-2018) in the milling industry in Ontario. k2MILLING has a truly unique milling technique that was developed in-house for artisanal, kraft milling and the retention of flavour and produces their own energy on site.
A unique artisanal flour mill. Their Mark 1 Mill milling process is simple and cool; preserving the taste and nutrition of the whole seed in the flour. Their flour is only milled once.
> Learn MoreK2 Milling
Ontario (Canada)
k2MILLING is an Ontario focused, artisanal flour mill that operates as a continuation of the HAYHOE family’s 127 year legacy (1891-2018) in the milling industry in Ontario. k2MILLING has a truly unique milling technique that was developed in-house for artisanal, kraft milling and the retention of flavour and produces their own energy on site.
A unique artisanal flour mill. Their Mark 1 Mill milling process is simple and cool; preserving the taste and nutrition of the whole seed in the flour. Their flour is only milled once.
> Learn MoreK2 Milling
Ontario (Canada)
k2MILLING is an Ontario focused, artisanal flour mill that operates as a continuation of the HAYHOE family’s 127 year legacy (1891-2018) in the milling industry in Ontario. k2MILLING has a truly unique milling technique that was developed in-house for artisanal, kraft milling and the retention of flavour and produces their own energy on site.
A unique artisanal flour mill. Their Mark 1 Mill milling process is simple and cool; preserving the taste and nutrition of the whole seed in the flour. Their flour is only milled once.
> Learn MoreK2 Milling
Ontario (Canada)
k2MILLING is an Ontario focused, artisanal flour mill that operates as a continuation of the HAYHOE family’s 127 year legacy (1891-2018) in the milling industry in Ontario. k2MILLING has a truly unique milling technique that was developed in-house for artisanal, kraft milling and the retention of flavour and produces their own energy on site.
A unique artisanal flour mill. Their Mark 1 Mill milling process is simple and cool; preserving the taste and nutrition of the whole seed in the flour. Their flour is only milled once.
> Learn MoreK2 Milling
Ontario (Canada)
k2MILLING is an Ontario focused, artisanal flour mill that operates as a continuation of the HAYHOE family’s 127 year legacy (1891-2018) in the milling industry in Ontario. k2MILLING has a truly unique milling technique that was developed in-house for artisanal, kraft milling and the retention of flavour and produces their own energy on site.
A unique artisanal flour mill. Their Mark 1 Mill milling process is simple and cool; preserving the taste and nutrition of the whole seed in the flour. Their flour is only milled once.
> Learn More