Tasting Notes: Medium green aroma. On the palate, this oil displays well-balanced sweet, biller and spicy notes, with a slightly astringent feel. Secondary aromas also come through, evoking freshly cut grass and garden plants, such as green tomatoes and hints of green walnuts.
Extra virgin olive oil from Millennial & centennial trees. Farga olive olives are a variety from south of catalonia & baix maestrat. The air of the mediterranean, the soil is soft and the climate has qualities that help to cultivate and produce The world’s Purest Olive Oil.
Olives are hand picked and are pressed in semidarkness, making it the purest olive oil in the world. This extra virgin olive oil will see the light for the first time when you open the box.
The farga olive is one of the oldest olives cultivated in the world today. it is also one of the longest-lived, as it is made clear in the territorio del sénia, located at the joining of aragon, catalonia and the valencia region. In these lands, the olive trees have succeeded in surviving the successive civilizations over the centuries, always offering oils with unique qualities.
|Parker Point Score||No|
|Producer||Terres de Llum|
|Region||Baix Maestrat (Spain), Catalonia (Spain)|
|Food Weight (grams)||250ml|
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