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Gourmet Chocolate

Gourmet Chocolate

Relanghe Gourmet Chocolate by Three-Michelin-star chef Enrico Crippa

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These chocolates come from Relanghe in Piemonte. They are made by the same people that own Piazza Duomo restaurant, a 3 star Michelin restaurant rated the 17th best restaurant in the world on the Pellegrino list. Another classic of Piedmont confectionary specially made with only the finest Nocciola Piemonte I.G.P.

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Rich Chocolate with Hazelnut Biscuit Bites Piemonte I.G.P. by Three-Michelin-star chef Enrico Crippa (10g x 30) Rich Chocolate with Hazelnut Biscuit Bites Piemonte I.G.P. by Three-Michelin-star chef Enrico Crippa (10g x 30)
$39.95
Cream of Hazelnut Piemonte I.G.P. by Three-Michelin-star chef Enrico Crippa Cream of Hazelnut Piemonte I.G.P. by Three-Michelin-star chef Enrico Crippa
$24.95
Riblot Truffles 3 (Assorted Flavours) by Three-Michelin-star chef Enrico Crippa (150g) Riblot Truffles 3 (Assorted Flavours) by Three-Michelin-star chef Enrico Crippa (150g)
$24.95
Rich Chocolate with Hazelnut Biscuit Piemonte I.G.P. by Three-Michelin-star chef Enrico Crippa (500g) Rich Chocolate with Hazelnut Biscuit Piemonte I.G.P. by Three-Michelin-star chef Enrico Crippa (500g)
$49.95