Grower's Blend Pinot Gris VQA by Tawse Winery 2021
$23.95
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Grower's Blend Pinot Gris VQA

by Tawse Winery 2021

$23.95 ($287.40 /case)

Grower's Blend Pinot Gris VQA by Tawse Winery 2021

Grower's Blend Pinot Gris VQA

by Tawse Winery 2021

$23.95 ($287.40 /case)
In stock
SKU
Grower's Blend Pinot Gris VQA by Tawse Winery 2021
12 Pack
Accepted Payment Methods: Payment Buttons
Delivery Time :
1-2 weeks (Complimentary Delivery)

Producer : Tawse Winery

Region : Niagara (Canada), Ontario (Canada)

Food Pairing : Cured Meat, Rich Fish, Soft Cheese, White Meat

 

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The Grower’s Blend Pinot Gris is made from fruit sourced from select vineyards in. The 2021 Vintage is promising to be exceptional due to the excellent weather. The fruit at harvest, although lower in yield was of high quality and concentration. The result for the Grower’s Blend Pinot is a wine with ripe notes of peach, coconut and honeydew melon. The palate is fresh and lively with a long satisfying finish.
More Information
Price of Case $287.40
Cellaring Drink Now or Cellar
Sweetness XD - Extra Dry See Sweetness Chart
Bottle Size 750 ml
Producer Tawse Winery
Region Niagara (Canada), Ontario (Canada)
Alcohol 13% alc./vol.
Style Smooth and silky whites
Vintage 2021
Farming Method Sustainable
Food Pairing Cured Meat, Rich Fish, Soft Cheese, White Meat
Descriptors Floral, Fruity, Mineral
Wine Type White
Wood Presence Unoaked
Body Medium
Grapes Pinot Gris / Pinot Grigio

Tawse Winery

Situated on the lower slopes of the Niagara Escarpment, Tawse is a family-owned organic winery. A life-long lover of wine, Burgundy in particular, founder Moray Tawse purchased the Cherry Avenue property in 2001 after realizing the great potential of the Niagara Escarpment as a word-class cool-climate wine region. In 2005, he opened his state-of-the-art winery in Vineland, complete with a six-level, gravity-flow design, geo-thermal system and a wetland bio-filter.

The inspiration for Moray’s eponymous Niagara property came from his love of Burgundian Pinot Noir and Chardonnay. Uniting traditional winemaking techniques with state-of-the-art technology, Tawse and the award-winning winemaking team of Paul Pender and Rene Van Ede, is dedicated to producing terroir-driven wines of exceptional elegance, depth and character.

At Tawse, winemaking begins in the vineyards. We proudly apply rigorous organic methods to every aspect of our production from grape-growing to winemaking and Ecocert seals appear on all wines made from our estate fruit.

Today, having acquired over 200 acres (5 vineyards) and being named Canadian Winery of the year in 2010, 2011, 2012, and 2016, Tawse Winery now produces 30,000 cases of wine and has one of the largest portfolios of organic wines in the Niagara region.

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