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Producer : Clos LaChance
Region : California (USA), Central Coast (USA)
Bottle Per Case : 12 x 750 ml
Food Pairing : Cured Meat, Duck breast, Rich Fish, Risotto, Scallop
The Hayes Valley line of wines honours California’s classic fruit-forward style with marked finesse and balance, and the 2018 Chardonnay, made with grapes from the coastal Monterey region and aged in 20% new oak, showcases these qualities. Aromas of pineapple, apples and fresh baked bread. A hint of vanilla. A very light overall aroma of cedar. Pineapple, green apple, lemon/lime on the palate. A hint of toasty oak and a slightly creamy mouth feel.
Best Buy - Wine & Spirits Magazine, Oct 2020
|Bottles Per Case||12 Pack|
|Cellaring||Drink Now or Cellar|
|Sweetness Descriptor||D - Dry See Sweetness Chart|
|Bottle Size||750 ml|
|Region||California (USA), Central Coast (USA)|
|Style||Rich and toasty whites|
|Food Pairing||Cured Meat, Duck breast, Rich Fish, Risotto, Scallop|
|Price of Case||$275.88|
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