Juggernaut Hillside Cabernet Sauvignon

by Bogle Vineyards 2020

$42.99 ($515.88 /case)

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Juggernaut Hillside Cabernet Sauvignon by Bogle Vineyards 2020

Juggernaut Hillside Cabernet Sauvignon

by Bogle Vineyards 2020

$42.99 ($515.88 /case)

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Juggernaut Hillside Cabernet Sauvignon by Bogle Vineyards 2020

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Producer : Bogle Vineyards

Region : California (USA)

Food Pairing : Cured Meat, Ham, Hard Cheese, Pasta, Red Meat, Roasted Vegetables, Veal roasted

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Tasting Notes

The Bogle Family, a well-known winery in Clarksville, California, has created a small production of high-quality Cabernet Sauvignon. Many wine connoisseurs have likely tried a Bogle wine at some point, whether it was purchased at a local grocery store, bottle shop, or restaurant. In addition to producing excellent wine at affordable prices, the Bogle Family is a strong advocate for sustainable farming practices, with over 92% of their vineyards being certified as sustainable. They have recently established a new label, Juggernaut, which crafts small-batch wines from the finest hillside vineyards.

This Cabernet has a bouquet of aromas that rise to the nose - licorice, black currant, homemade blackberry jam, and a hint of scorched earth. On the palate, flavours of currants, plums, and chocolate mingle, leading to a velvety smooth finish that lingers on the tongue. A truly remarkable wine that shows the skill and care of the winemaker.

97 Points / Gold Medal - Los Angeles International Wine Awards 2023

Specs

More Information
Price of Case	$515.88
Point Score	97
Cellaring	Drink Now or Cellar
Sweetness	XD - Extra Dry See Sweetness Chart
Bottle Size	750 ml
Producer	Bogle Vineyards
Region	California (USA)
Alcohol	14.5% alc./vol.
Style	Bold and fruity
Vintage	2020
Farming Method	Sustainable
Food Pairing	Cured Meat, Ham, Hard Cheese, Pasta, Red Meat, Roasted Vegetables, Veal roasted
Descriptors	Earthy, Floral, Fruity, Mineral
Wine Type	Red
Wood Presence	Oaked
Body	Full
Grapes	Cabernet Sauvignon

The Producer

Bogle Vineyards

Hard work, integrity and dedication to the craft have been passed down through the generations and are embedded into the core of how we operate the winery today. In 1968, our grandfather planted the area's first wine grapes. Fifty years later, we are proud to continue the Bogle commitment to quality and preserve it for future generations.