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Producer : Knights Bridge
Region : California (USA), Sonoma (USA), USA (USA)
Bottle Per Case : 6 x 750 ml
Food Pairing : Cured Meat, Red Meat, Veal roasted
Well-structured with rich smooth tannins, the 2016 Cabernet Sauvignon offers lovely aromas of dark plum, blueberry and violet on the nose. Layers of ripe dark and red fruits immerse the palate, complemented by hints of brown sugar, white pepper and savory herbs. This wine shows a structure, vibrancy and sharp finesse that will allow it to age gracefully. Enjoy now through 2026.
96 Points - American Fine Wine Competition
Gold Medal - San Francisco Chronicle Wine Competition 2020
|Bottles Per Case||6 Pack|
|Cellaring||Drink Now or Cellar|
|Sweetness Descriptor||D - Dry See Sweetness Chart|
|Bottle Size||750 ml|
|Region||California (USA), Sonoma (USA), USA (USA)|
|Style||Intense and bold reds|
|Farming Method||Sustainable, Traditional|
|Food Pairing||Cured Meat, Red Meat, Veal roasted|
|Descriptors||Earthy, Fruity, Mineral|
|Price of Case||$659.94|
In 2006, several close-knit family members discovered 50 acres of hillside vineyards in Knights Valley, the perfect spot to produce exceptional Sauvignon Blanc, Chardonnay and Cabernet Sauvignon. Knights Bridge vineyard is nestled on the pristine west side of Knights Valley, the warmest appellation in Sonoma County. It was here that the family decided to create Knights Bridge Winery with the singular goal of producing world-class wines. Joining on their quest is a group of talented professionals, all striving together in the pursuit of excellence from sustainable farming methods and small lot wine production to unique tasting experiences. Knights Bridge Winery is guided by a deep respect for nature, a passion for fine wines, and a dedication to family and friends.
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