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Label shown for illustration purposes.
Actual label may vary.
Region : Bordeaux (France), France (France)
Food Pairing : Cured Meat, Hard Cheese, Red Meat, Soft Cheese, Steak
We never want our clients to be any less than 100% satisfied with any purchase from WineOnline.ca. Should you be unsatisfied for any reason, the remaining bottles can be exchanged or returned for store credit within 90 days of purchase. We will even come pick them up!
"Bottled after 24 months' élevage, much of which took place in large foudres, the 2020 Le C des Carmes Haut-Brion offers up aromas of dark berries, plums and spices complemented by hints of rose petal and licorice. Medium to full-bodied, supple and pillowy, with an ample core of fruit framed by melting tannins, it's a suave and charming blend of 62% Cabernet Sauvignon, 36% Merlot and 2% Petit Verdot."
94 Points - William Kelley, The Wine Advocate
93-95 Points - Alexandre Ma
| Price of Case | $539.94 |
|---|---|
| Cellaring | Drink Now or Cellar |
| Sweetness | XD - Extra Dry See Sweetness Chart |
| Bottle Size | 750 ml |
| Region | Bordeaux (France), France (France) |
| Alcohol | 14% alc./vol. |
| Style | Warm and fruity |
| Vintage | 2017 |
| Farming Method | Organic |
| Food Pairing | Cured Meat, Hard Cheese, Red Meat, Soft Cheese, Steak |
| Descriptors | Earthy, Fruity, Mineral |
| Wine Type | Red |
| Wood Presence | Oaked |
| Body | Medium |
| Grapes | Cabernet Franc, Cabernet Sauvignon, Merlot |
It's important to remember that taste is subjective, and personal preferences play a significant role.
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