Leirana Finca Genoveva Albariño by Bodegas Forjas del Salnés 2024
$79.99
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Leirana Finca Genoveva Albariño

by Bodegas Forjas del Salnés 2024

$79.99 ($479.94 /case)

Leirana Finca Genoveva Albariño by Bodegas Forjas del Salnés 2024

Leirana Finca Genoveva Albariño

by Bodegas Forjas del Salnés 2024

$79.99 ($479.94 /case)
In stock
SKU
Leirana Finca Genoveva by Bodegas Forjas del Salnés 2024
6 Pack
Accepted Payment Methods: Payment Buttons
Delivery Time :
Complimentary Delivery

GTA Locations: Usually delivers within 3-5 business days

All Other Locations: Usually delivers within 1-2 weeks

Producer : Bodegas Forjas del Salnes

Region : Rias Baixas (Spain), Spain (Spain)

Food Pairing : Rich Fish, Risotto, Salad, Vegetables, White Meat

 

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"The 2023 Leirana Finca Genoveva deserves the best treatment: a wide Burgundy glass and plenty of time and patience. This is a very serious white that transcends variety and vintage, from a very special place, a centenary vineyard that transmits the strict and serious character of the granite soils like few others. The wine fermented and matured in well-seasoned, neutral 2,500-liter oak foudres with the lees untouched for one year. This is always closed, ungiving and austere at first and when young, but it's also precise, symmetric and full of energy rather than weight. It has very balanced parameters: 12.55% alcohol, a pH of 3.29 and 7.14 grams of acidity. 5,000 bottles were filled in September 2024.""

97 Points - Luis Gutierrez, Wine Advocate [2023 VINTAGE]

More Information
Price of Case $479.94
Point Score 97
Cellaring Drink Now or Cellar
Sweetness XD - Extra Dry See Sweetness Chart
Bottle Size 750 ml
Producer Bodegas Forjas del Salnes
Region Rias Baixas (Spain), Spain (Spain)
Alcohol 13% alc./vol.
Style Fresh and crisp whites
Vintage 2024
Farming Method Organic
Food Pairing Rich Fish, Risotto, Salad, Vegetables, White Meat
Descriptors Floral, Fruity, Mineral
Wine Type White
Wood Presence Oaked
Body Medium
Grapes Albariño

Bodegas Forjas del Salnes

Rodrigo Mendez is a 5th generation winemaker from the tiny fishing village of Meaño in Val do Salnes, the most coastal of the subzones of DO Rias Baixas. Descended from the founding head of the DO of Rias Baixas, he is an astute historian of the history and heritage of this place, and makes wines to express and preserve this history and unique maritime terroir. He sources the parcels he farms through generational familial relationships, from families for whom winemaking is no longer their way of life. Indeed, his preservation of these historic vineyards is a vocation as much as it is a passion project – he feels compelled and bound to farm these parcels, because otherwise they would no longer exist. He makes wine in a way that harkens back to lost methods – painstaking work that eschews the tutti-frutti style that’s become the mainstream. Rather than allowing the wine to go through malolactic fermentation, Rodri lets his fruit hang longer than his neighbors in the appellation, allowing the natural weight and viscosity of the wine balance the searing acidity that this maritime zone produces. This approach is risky and requires expertise few can match, but the end result is a wine with weight that reflects the sea and the wind – unmistakably Salnes.

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