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Producer : Luis Pato
Region : Portugal (Portugal)
Bottle Per Case : 6 x 750 ml
Food Pairing : Breads, Cured Meat, Ham, Hard Cheese, Red Meat, Rich Fish, Roasted Vegetables, Salted or Marinated Mushrooms, Soft Cheese, Vegetables, White Meat
3 x 2000 Quinta do Moinho
"The 2000 Tinto Quinta do Moinho is one of the oldies this issue (in the Beiras regional appellation). This is mostly fresh, but it lacks the definition and focus of the recently seen (and completely brilliant) 2001. It compensates, though, with very fine concentration, giving this a very lush and rich feel for an older Baga. It fills the mouth. The 2000 and 2001 vintages often produce these differences--they both reflect their vintage styles. Still relatively youthful, this can hang on for at least another decade, maybe much more, but let's take this in stages."
92 points - Mark Squires, Wine Advocate, Oct 2016
3 x 1991 Vinhas Velhas Branco
"Orange colour. This is from sandy soils and was fermented in new oak. Powerful and spicy with marmalade, herbs and apricot flavours. Very intense and still alive with some spicy citrus notes. Quite beautiful."
93 points - Jamie Goode, Wine Anorak, Sept 2017
|Bottles Per Case||6 Pack|
|Bottle Size||750 ml|
|Food Pairing||Breads, Cured Meat, Ham, Hard Cheese, Red Meat, Rich Fish, Roasted Vegetables, Salted or Marinated Mushrooms, Soft Cheese, Vegetables, White Meat|
|Descriptors||Earthy, Floral, Fruity, Mineral|
|Wine Type||Red, White|
|Price of Case||$474.00|
It's important to remember that taste is subjective, and personal preferences play a significant role.
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